Step-by-Step Guide to Prepare Speedy Chatpate Corn Chaat

Chatpate Corn Chaat Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Wash the corn & green peas. peel & chop the potatoes into bite sized cubes, chop the green chillies finely. This is one delicious and easy chaat recipe which you can rustle up in few minutes.

Here is the best “Chatpate Corn Chaat” recipe we have found until now. This is gonna really delicious.

Ingredients of Chatpate Corn Chaat

1. It’s 2 cup of sweetcorn.
2. Prepare 1 of chopped onion.
3. You need 1 of chopped tomato.
4. You need 2-3 of green chillies.
5. Make ready 2 tsp of Chopped coriander.
6. Make ready 1/4 Tsp of Black salt.
7. Prepare 1/4 Tsp of roasted cumin powder.
8. Take 2 tsp of Ching's fried rice masala.
9. Take 1/4 Tsp of red chilli powder.
10. It’s 1/4 Tsp of chaat masala.
11. Take Pinch of black pepper powder.
12. Take 1/4 Tsp of oregano(optional).

Top the roasted or fried chana dal with onions, green chillies and chaat masala to make a delicious tea time snack.Chatpate Choley is quick, easy, yummy chola chat.Deep fry or shallow fry the bites after dipping them in corn flour slurry and coating them with bread crumbs.You'll get crispy, crunchy and chatpate aloo pav bhaji bites for those lovely family get-togethers during monsoon.

Chatpate Corn Chaat step by step

1. Take 4 cup water in a pan along with corn and boil for 5 min.After it drain the corn..
2. Take corn in a bowl and add all the spices like salt,chilli Powder,chaat masala, black pepper powder etc.Then mix corn and spices nicely..
3. Now add chopped onion, tomato, coriander and green chillies.Mix those together and serve it..

To make CHAPATE SOOJI STICKS take a bowl.In the traditional recipe the chana dal is deep fried, but in this recipe we roasted the dal in a an oven.But you can also use an air fryer to make it healthy.

Chutpata Aloo is a commonly known chatpata dish.It is a spicy stir-fry potato dish that is both spicy and tangy.The potatoes are blended with green chili and tamarind for a truly distinctive flavor.Chatpate Aloo is served as an appetizer or side dish.Other types of chaat include mangode, which includes besan (chickpea/gram flour) paste.