How to Cook Yummy Singaporean rice
- By Howard Reed
- 22 Jan, 2020
Singaporean rice Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
How to make Singaporian Rice Recipe by Kitchen with Amna. A complete and Quick and Easy Recipe.
Here is the best “Singaporean rice” recipe we have found so far. This will be smell and look delicious.
Ingredients of Singaporean rice
- Prepare 1 of Step.
- Prepare 2.5 cup of rice.
- Take 1 t of spoon salt.
- You need of Water for boil.
- Prepare 2 of Step.
- You need packet of Speghetti ek.
- Take of Oil 1 tbspoon.
- It’s of Salt 1 t spoon.
- You need of Cabbage as you like.
- Prepare 1 of Capsicum.
- Take 1 of Onion.
- Make ready of Oil 1 tbspoon.
- Take of Black pepper powder 1tbspoon.
- Prepare of White pepper powder half t spoon.
- Make ready of Salt 1 t spoon.
- Make ready 3 of Step.
- Take of Boneless chicken cubes 2 cup.
- It’s of Oil 1 tbspoon.
- Take of Hot sauce 1tb spoon.
- Make ready of Ketchup half cup.
- Prepare of Black pepper powder 1 t spoon.
- Make ready of Red chilli powder 1 t spoon.
- Take of White pepper powder half t spoon.
- Make ready of Salt half t spoon.
- Take 4 of Step.
- Prepare of Mayonese half cup.
- It’s of Ketchup 3 TB spoon.
- Make ready of Hot sauce 1 t spoon.
- Make ready Pinch of salt.
- Take Pinch of black pepper powder.
- You need Pinch of garam masala powder.
Fry garlic slices and green chili slices and set side.The Singaporean rice is a rice-based dish that has made its way into the hearts and kitchens of Pakistani foodies and cooks as well as aspiring chefs and gluttons.Singaporean Rice - Singaporean Rice is full of flavor because its a healthy combination of Singaporean Rice and Egg Meso - Don't hold back that eager cook inside you.Singaporean Rice is a rice, vegetable and noodles dish which is also served with red steaming & spicy chicken Singaporean Rice is set up in a one of a kind way and requires a rundown of elements for.
Singaporean rice step by step
- Step 1.boil rice add water rice and salt boil until rice full done.
- Step 2. add water boil ane p oil or salt add krn or speghetti dalen boil krlen.
- Pan m oil garam karein ek TB spoon ab onion slice fry kar ke cabbage fry krlen phr capsicum dalen or achi trha fry krlen ab black pepper powder or white pepper powder dalen or salt dal ke mix karein phr boiled speghetti dalen or achi trha mix karein.
- Step 3 oil garam kar ke chicken cubes dalen or colour change hojae itna fry krlen ab is m lehsan adrak paste 1 tbspoon dalen or hot sauce ketchup black pepper powder white pepper powder red chilli powder salt dal ke bhonen or 1/2 glass Pani dal ke 4 5 min cook hone dein.
- Step 4 mayonese m ketchup hot sauce pinch salt pinch black pepper powder pinch garam masala add kar ke mix karein.
- Assemble first rice then vegetables and speghetti then chicken and last mayo sauce sprinkle some black pepper powder and Serve 🍴.
This Singaporean rice dish is a STAR.It's got that look, it's got that feel This Singaporean Rice dish is perfect for parties, lunches and big events.Quick and Easy Singaporean Rice Recipe with a little fusion of our own.
Boil until rice is almost done, drain the water and put the rice back into the pot.Singaporean Rice - Fauzia's Kitchen Fun.Singaporean Rice is one of my favorite dishes, it has two reasons, first, it is very different in serving and in taste too.Secondly, you don't need to serve anything with it like any dip or any gravy.Take a rice dish, put rice, then chicken and vegetables mixture, then mayo sauce, then again chicken and vegetables mixture, then fried garlic and I love Singapore.