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How to Cook Speedy FRENCH FRIES - Indian Seasoning

  • By Calvin Harvey
  • 07 Apr, 2020
How to Cook Speedy FRENCH FRIES - Indian Seasoning
How to Cook Speedy FRENCH FRIES - Indian Seasoning

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, FRENCH FRIES - Indian Seasoning. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

FRENCH FRIES - Indian Seasoning Recipe. Perfect French Fries equals happiness, that's what I'm bringing to you today. The perfect, restaurant style french fries at home using simple ingredients.

You can have FRENCH FRIES - Indian Seasoning using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of FRENCH FRIES - Indian Seasoning

  1. Prepare 1 tsp of Cumin Powder.
  2. Take 3 of Potatoes.
  3. Take 1/4 tsp of Sugar.
  4. It’s 1 tsp of Chilli powder.
  5. It’s 1 tsp of Coriander powder.
  6. Make ready 1 tsp of coriander seeds.
  7. Make ready 1/2 tsp of Pepper powder.
  8. You need As required of Oil.
  9. You need as required of water.
  10. Make ready 1 tsp of Cornflour.
  11. Prepare 1 tsp of coriander leaves chopped.
  12. Take 1 of Kitchen Towel.

Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to.This zesty, flavorful blend uses spices you already have in your kitchen!Kick up the flavor and the crunch on your baked french fries with this amazing seasoning blend.A wide variety of french fry seasoning options are available to you I know that we all love French fries.

FRENCH FRIES - Indian Seasoning step by step

  1. Rinse the potatoes well and remove the peel completely. These should be cut like a french fries. Dip these pieces in cold water..
  2. Take these pieces into a bowl and see to it that they do not get wet. Then put these pieces in oil in a bowl and heat on a thin flame for 30 seconds. Then place the kitchen towel on a plate and keep these pieces oiled until dry..
  3. Add cornflour to these dried pieces and mix. Then put these pieces in the fridge for 30 minutes. Then take out these pieces and fry in a bowl with oil on a thin flame..
  4. Then take all these in a bowl and add seasonings salt, chilli powder, cumin powder, cilantro powder, black pepper, coriander seeds (dhanya) and sugar and mix well for two minutes. After that, it is very tasty to eat them..

If you dont prefer sides then it can be eaten as it is.Masala French Fries are an exciting twist on french fries, and they are great to serve with cocktails or as an appetizer.Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos.

But this is a little special ones because they are boost up with spices which takes your daily fries to the next level.I hope you Peel potatoes and slice it in the shape of French fries…Put that in a colander and rinse well so that all starch from the potatoes goes away.Oven Baked Seasoned French Fries - Deliciously seasoned, golden french fries prepared in the oven!Prepare the seasoning mix by combining chili powder, cumin, garlic powder, grated.Waffle Fries/Criss Cross Fries: Regular French fries may be used and cut in a slicer to give the desired shape of a waffle.

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