Step-by-Step Guide to Prepare Delicious Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies
- By Linnie Turner
- 01 Jul, 2020
Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
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Here is the best “Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies
- It’s of Butterscotch chips.
- Take of peanut butter (or to taste).
- Make ready of Chinese won ton noodles.
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Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies step by step
- Pour chips and peanut butter into a double boiler (or a metal bowel over a pot of boiling water) and melt over medium heat..
- Add the won ton noodles..
- Gently toss the noodles until coated with the butterscotch mixture while trying not to break the noodles too much..
- You're going to need tongs for this next part since spoons don't work very well..
- Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool while the butterscotch mixture sets..
- Once they're set you're done!! No baking required!.
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