Step-by-Step Guide to Make Delicious Crockpot Shredded Beef Dipped Sandwiches 🥪
- By Birdie Elliott
- 05 Nov, 2020
Crockpot Shredded Beef Dipped Sandwiches 🥪 Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
These beef dip or French dip sandwiches are made with beef cooked in the crock pot with onion soup mix, beef broth, seasonings, and beer. Slice or shred beef the beef; serve in warm buns.
Here is the best “Crockpot Shredded Beef Dipped Sandwiches 🥪” recipe we have found until now. This will be really delicious.
Ingredients of Crockpot Shredded Beef Dipped Sandwiches 🥪
- It’s 2 packs of beef chuck roasts.
- Take 1 can (14.5 ounce) of low sodium beef broth.
- You need 1 tablespoon of oregano.
- You need 1/8 teaspoon of black pepper.
- It’s 10 cloves of garlic, minced.
- Make ready 1/4 teaspoon of rosemary, crushed.
- Make ready 2 of onions, sliced.
- You need of English muffins.
Have in the crockpot, ready to go for tomorrow morning.I love it when I am actually organized enough to do.This makes some of the best hot sandwiches.Delicious, deeply flavored beef with rich aujus for dipping.
Crockpot Shredded Beef Dipped Sandwiches 🥪 step by step
- Rinse and pat dry your chuck roast……..
- Place chuck roast in your slow cooker…….
- Add into your slow cooker your beef broth, oregano, black pepper, minced garlic, rosemary and sliced onions…….
- Cover and cook on Low heat 8 hours, shredding beef with two forks after 6 hours of cooking, stir lightly……..
- Serve your shredded beef on top of English muffins or your choice of bread, and serve your extra cooking juice on the side in a bowl and enjoy 😉! I made mine with some mayonnaise on the English muffin and dipped the sandwich into a cup of the extra cooking juice !! 😋.
Such a simple crockpot recipe that the entire family will love.This easy to prepare Crock-Pot Balsamic Roast Beef Dip Sandwiches hit the spot!To serve remove pot roast from slow cooker with tongs and shred lightly with the tines of two forks.
Put it together in the morning and come home to a great meal!Remove meat from crockpot,shred with forks.Skim fat from aujus in crockpot.The flavorful shredded beef makes itself in the crockpot, then all you have to do is roll up the delicious shredded beef into some fresh corn tortillas and pour some enchilada sauce on top.Some grated cheese to top it off and bake them.