Recipe of Appetizing Singapoori rice

Singapoori rice Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

"Singapore"-style noodles is a dish of stir-fried rice vermicelli, vegetables, scrambled eggs and meat, most commonly chicken, beef, char siu pork, or prawns. This dish is known as Xingzhou mifen (星洲米粉) in Singapore.

Here is the best “Singapoori rice” recipe we have found so far. This will be really delicious.

Ingredients of Singapoori rice

1. Prepare 1/2 kg of Chicken boneless.
2. Take 2 cup of Rice.
3. Prepare of Noodles half packet.
4. Make ready of Shimla mirch 2 medium.
5. Take 2 of Carrot.
6. Make ready half of Bungobi.
7. It’s 1 of Onion.
8. You need 4 tbsp of Tomato ketchup.
9. It’s 2 tbsp of Chilli garlic sauce.
10. Prepare 1 tsp of Black pepper.
11. Make ready 1 tsp of White pepper.
12. Take to taste of Salt.
13. Make ready 1 tsp of red chilli powder.
14. Take of Corn flour for thickness.
15. You need of Knorr yakhni sachet 2.
16. Take of Adrak 2 tbsp bareek kata hua.
17. Make ready 2 tbsp of Red chilli sauce.
18. You need 2 tbsp of Soya sauce.
19. Take 1 tbsp of Wroster shire sauce.
20. Make ready 1 tbsp of Sugar.
21. It’s of For mayonnaise.
22. It’s 2 tbsp of Tomato ketchup.
23. Prepare 2 tbsp of Mayonnaise.
24. You need 1/2 tsp of Kuti Hui mirch.
25. Make ready of For tarka.
26. Take 2 tbsp of Oil.
27. Prepare 3 of Green chilli.
28. Prepare 2 of Lehsan.

Singapore fried rice recipe - Having stayed for more than a decade in Singapore, I haven't found any fried rice that is specific to Singapore.We do get a variety of fried rice served in restaurants but.Singapore Noodles are delicious, and we will always love it!Singapore Noodles are made with thin rice noodles called vermicelli noodles.

Singapoori rice instructions

1. Boil rice with vinegar,salt and oil.after ;boil rice put it on fridge..
2. Boil noodles with salt,vinegar and oil..
3. Cut all vegetables in to small cubes..
4. Karahi ma 2 tbsp oil add kar ke us ma 1 tbsp adrak daal ke 2 min pakaen phir us ma sab vegetables add kar ke 1 tbsp soya sauce,1 tbsp red chilli sauce,1 tsp red chilli powder,1/2 tsp black pepper,1/2 tsp white pepper,1 knorr yakhni sachet,1 tbsp ketchup,1tbsp chilli garlic sauce and salt add kar ke vegetables KO fry karle..
5. Aik pan ma oil Dale phir adrak add karke light brown karle phir us ma chicken daal ke fry karle jab chicken light brown ho jai to us ma tomato ketchup,chilli garlic sauce,soya sauce,red chilli sauce,red chilli powder,black pepper,white pepper,salt,knorr yakhni sachet,wroster shire sauce,or 1 tbsp sugar add kar ke 1/2 cup water add kar ke 10 min pakaen.agar app KO chicken gravy Patili lace to 1tbsp corn flour KO water ma mix kar ke chicken ma add karde gravy thick ho jai gee..
6. Aik bowl ma mayonnaise,ketchup,salt,or kuti Hui mirch dal ke mix karle..
7. Green chilli or lehsan KO is shape ma cut karle..
8. Aik Karahi ma oil daal ke garam karle phir us ma green chilli or lehsan daal ke 5 min pakaen Halki aanch Pe..
9. Ab aik pan ma boil rice add Karein phir us ke ooper vegetables Dale us ke oopar noodles ki layer lagaye..
10. Phir chicken gravy ki layer lagaai..
11. Phir mayonnaise Magi decorate kar ke or phir lehsan ka Tarka Dale..
12. Mazedaar singapoori rice taayar……..
13. Serve hot..

Singapore Chicken Rice. this link is to an external site that may or may not meet accessibility guidelines.Chicken Rice is so popular in Singapore so it can be found anywhere, from hawker stalls, franchised outlets to restaurants.Eat like a local at these best places.

Singapore fried rice recipe with step by step pics.One of the fusion rice varieties from the Indo This rice recipe has got nothing to do with singapore.Its a spicy rice variety that is a part of the menu of.Singapore noodles recipe (rice vermicelli) - How to stir-fry.It is the term given by people in foreign countries the way the locals prepare the rice vermicelli in Singapore.