Easy Way to Make Appetizing Spinach and corn sandwich
- By Jeanette Potter
- 30 Nov, 2019
Spinach and corn sandwich Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
the spinach corn sandwich recipe hardly takes minutes to prepare, yet some tips and suggestions. spinach sandwich tastes great with white sandwich bread slices and i would recommend heavily to use the same. you can use brown bread or multi-grain bread but you would not get the same taste as. Watch how to make cheesy yet healthy spinach and corn sandwich, a delicious recipe by Ruchi Bharani.
Here is the best “Spinach and corn sandwich” recipe we have found so far. This is gonna really delicious.
Ingredients of Spinach and corn sandwich
- Prepare 1 bunch of spinach leaves.
- Take 1 cup of sweet corn kernels cooked till tender.
- Prepare 4 of no. garlic cloves minced.
- Prepare 1 of onion minced.
- You need 1 of green chilli minced.
- Make ready 1 tbsp of olive oil.
- Make ready 1/2 cup of grated cheese.
- Take 1 of salt.
- Prepare 1 of pepper pdr.
- Make ready 10 slice of brown bread.
- Prepare 2 tbsp of butter.
Spinach and corn is quite a popular combination and I love it as much in curries as I do in this sandwich.This sandwich has fresh spinach and sweet corn which are cooked in a cheesy sauce made by mixing flour and milk.Yes the sauce itself makes the filling quite cheesy.Cheesy Spinach Corn Sandwich is a toasted sandwich made with a creamy and cheesy filling made from spinach, sweet corn, flour, milk, and cheese.
Spinach and corn sandwich instructions
- Blanch the spinach leaves in hot water. When they get soft remove them out and run them under cold water. This prevents further cooking and hence the leaves remain green. Squeeze out excess water and finely mince..
- Heat olive oil, add in the onion and garlic. Sauté till it is soft. Now add the green chillies and mix..
- Now add in the corn and spinach. Mix it up and season it with salt and pepper..
- Remove into a separate bowl and add grated cheese to it while still hot..
- Butter the bread slices and apply a thick layer of this stuffing mix..
- Cover with another slice of bread and grill till golden brown..
- Serve while hot with tomato ketchup..
The cheesy sauce is delicious enough to tempt them.First boiled corn and chopped spinach is sauteed with all purpose flour.Then milk is added and simmered till the mixture gets thick.
This grilled Spinach Corn sandwich is very popular in cafe coffee day.Spinach sandwich is also a great source of protein so its loved by vegan bodybuilders for their diet.In a non-stick pan, add oil and butter.Once it is melted, add chopped garlic.Spinach corn sandwich recipe with step by step photos.