How to Prepare Tasty Moong dal chawal ki khichdi

Moong dal chawal ki khichdi Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Moong Dal Khichdi is very healthy and easy to digest recipe. Follow the simple steps to make khichdi with indian food channel.

Here is the best “Moong dal chawal ki khichdi” recipe we have found so far. This will be really delicious.

Ingredients of Moong dal chawal ki khichdi

1. Take 1 cup of rice.
2. Take 1/2 cup of toor dal.
3. Make ready 1/2 cup of green gram.
4. Make ready 1 tsp of red chilli.
5. Take 1 tsp of turmeric powder.
6. You need to taste of Salt.
7. Make ready 2 tsp of ghee.
8. Make ready 1/2 tsp of hing.
9. Take 1 of Onion.
10. It’s 1 of tomato.

It's lightly seasoned, wholesome and good for you!Serve this moong dal khichdi with a dollop of ghee on top and yogurt & pickle on the side!Sometimes I share on this blog things that I couldn't have even thought of.Moong dal khichdi, is a very basic and healthy food.

Moong dal chawal ki khichdi step by step

1. Combine drained rice split green gram 1/2 tesp chilli powder turmeric powder salt green chillies and 2 cups water in a pressure cooker and mix well.
2. Cover place on heat and pressure cook till 2-3 whistles are released open the lid when the excess air is completely released.
3. Heat 2 tesp ghee in a non stick pan add cumin seeds and when it changes colour add asafoetida and saute.
4. Add garlic and saute for 1 minute add onion and saute till golden brown add tomato and saute till soft add remaining chilli powder and salt mix and cook for 1 minute.
5. Add cooked rice mixture mix and cook for 2-3minute add coriander leaves and mix well.
6. Drizzle some ghee on top and serve hot with yogurt and pickle.
7. Think you.

Khichdi can be made with any dal mainly masoor dal(red gram) or moong dal (yellow dal) and is a very yummy dish that is popular in India and.Moong dal khichdi is best enjoyed with a generous amount of ghee topping along with raita/ curd, pickle, chopped onions or papad on the side.Moong Dal Khichdi is a healthy and comforting meal made with rice and lentils.

Every house hold has their own recipe for khichdi.At my home khichdi was made with split At my home khichdi was made with split moong dal and rice.I have added the laucki (ghia, opo squash, bottle gourd), to make this a more complete.Moong Dal Khichdi is a very light, nutritious, and delicious recipe from India.Made by cooking mung bean & rice together and gently flavored with Indian spices, it's the comfort food of India.