Recipe of Yummy Pratha sandwhiches
- By Nell Ramsey
- 30 Dec, 2019
Pratha sandwhiches Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Today in Unique Kitchen we will teach you how to make sandwich pratha. You can use it for breakfast.
Here is the best “Pratha sandwhiches” recipe we have found until now. This will be really delicious.
Ingredients of Pratha sandwhiches
- Prepare of bismi-llāhi r-raḥmāni r-rahim.
- Take of For Pratha.
- It’s 100 gm of white flour.
- Take 100 gm of all prpose flour.
- You need 2 tbsp of oil.
- Take of salt to tase.
- Make ready pinch of baking powder.
- Take of milk half cup.
- Make ready of For Filling.
- Make ready of chicken 1 cup (boiled and shreded).
- Make ready of Milk half cup.
- It’s 4 cubes of Cheese.
- Take of black pepper 1sp.
- Take of white pepper 1 sp.
- Make ready 1 tsp of papprika pwd.
- Prepare of seasonal Vegetables (I use onion slice green onion corrainder and chillies) half cup.
- You need 2 tbsp of Mayonnaiee.
- You need 2 tbsp of Ketchup.
- It’s of salt per taste.
- Make ready 2 tbsp of white flour.
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Pratha sandwhiches step by step
- For homemade frozen prathas make a smooth dough and keep in warm place for half nd hour.
- Now divide it into small balls take one ball roll it apply butter or ghee on it put another roll and keep continuing until all balls done. now roll it into oval shape. Make a big cylindrical shape roll and cut a small pieces of 4 inchess thick. now take one piece roll into small circle shape roti 1 incjes tjick and frezze it use whenever needed..
- For filling take milk add half cup water add 2 tbsp white flour white pepper paprikla powder crushed red chillies black pepper Cheese cube and cook until thick stir continously for smoothness now add shreded chicken and onion slice green corrainder and green chillies add Ketchup and mayonnaise and cook until it start leaving pan Filling is ready you can also freeze it…..
- Take a Frozen pratha cut it into square like bread shape (left over corners should be cut into thin strips used to cover pratha slice later) pre heat your sandwhich maker brush with little oil now put frozen pratha slice on it place filling all over cover with thin strips shut down ur sandwhich maker and cook until done it took 5 to 7 min in my sandwhich maker…….
you can change filling accordingly as sky has no limit i am sharing my.hack hope you all like it…… serve with ke.
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