Simple Way to Make Yummy Greek Pasta Salad

Greek Pasta Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

I thought this was the best greek pasta salad I have tried so far. There was exactly the right amount of dressing.

Here is the best “Greek Pasta Salad” recipe we have found until now. This is gonna really delicious.

Ingredients of Greek Pasta Salad

1. You need 12 oz of box Tri-Color Rotini pasta (uncooked).
2. Make ready 1 bunch of Radishes.
3. Make ready 1 medium of Cucumber.
4. Prepare 2 1/4 oz of can Sliced Black Olives.
5. It’s 1 pints of cherry or grape sized Tomatoes.
6. Make ready 8 oz of Crumbled Feta Cheese.
7. Prepare of Greek vinaigrette.
8. Take 1/2 cup of Lemon Juice.
9. Make ready 1/2 cup of Olive Oil.
10. Make ready 3 tsp of Oregano.
11. Make ready 1/2 tsp of Salt.
12. Prepare 1/2 tsp of ground Black Pepper.

The best Greek Pasta Salad features healthy cucumber, kalamata olives, red bell pepper, tomatoes, red onion, chickpeas, oregano, parsley, vegan feta and lemon for a delicious quick + easy side side or.This Greek Pasta Salad from Delish.com is the best!A classic in diners and on dinner tables, Greek salad's are filled with Mediterranean produce and flavors.Greek Pasta Salad is a light, fresh and easy summer salad full of sweet tomatoes, crisp cucumbers, olives and feta cheese all tossed in a homemade dressing!

Greek Pasta Salad instructions

1. Cook pasta and drain. Set aside to cool. Do not overcook.
2. Wash radishes thoroughly then halve and thinly slice about 3/4 cup or 5 radishes..
3. Rinse, peel, halve and slice one medium cucumber. Approximately 2 cups.
4. Drain and rinse can of sliced olives..
5. Rinse and halve tomatoes..
6. Very gently mix together rotini pasta, radish slices, cucumber slices, tomatoes, black olives and feta cheese (using clean hands works best)..
7. In a separate bowl, mix together olive oil, lemon juice, oregano, salt and pepper. Pour the dressing on the salad and mix gently..
8. Cover and refrigerate at least 1 hour. Serve chilled..

It's easy to make and even tastes great the next day or two.Greek Pasta Salad and a Fun Competition.Who doesn't love an intense cooking competition?

This Greek pasta salad is a light and fresh combination of colorful veggies, olives, and feta cheese.It's the perfect side dish for any summer gathering!When you take Greek salad ingredients and add.This Greek Chicken Pasta Salad comes together quickly and easily and makes about four large meal-sized portions, or about six smaller side dish portions.It's also a great candidate for potlucks.