How to Cook Ultimate Healthy yogurt dessert

Healthy yogurt dessert Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Healthy Greek Yogurt Raspberry Almond Pound Cake. Just because you want to eat healthy doesn't mean you have to avoid sweets and bread all together.

Here is the best “Healthy yogurt dessert” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Healthy yogurt dessert

1. It’s 1 kg of yogurt (Greek, without added sugar).
2. Make ready 1 can of condensed milk (appr. 200 ml).
3. It’s 1 of lemon (only the juice).
4. Make ready 400 grams of biscuits (crumbled).
5. Prepare 150 grams of unsalted butter (melted).

Find healthy, delicious yogurt dessert recipes, from the food and nutrition experts at EatingWell.Yogurt Gelatin Dessert with Mixed Berry SauceLa Cocina Mexicana de Pily.Healthy Baked Yogurt Dessert in an easy few ingredients recipe which is quick and delicious.An Indian dessert recipe using jaggery as a sweetening agent and a little condensed milk and fresh.

Healthy yogurt dessert step by step

1. Melt the butter and mix it with the crumbled biscuits. Put the pan in the fridge..
2. In a bowl mix the yogurt, the lemon juice and the condensed milk until you have a nice texture..
3. Put the yogurt mix on the top of the biscuit mix and let it in the fridge at least 4 hours..

Make one of these lighter Greek yogurt dessert recipes next time you need to satisfy your sweet tooth.Yogurt Panna Cotta with Pineapple Granita This dessert is luxuriously creamy, yet still low in fat and.Yogurt ricotta dip with fruit Whisk equal parts yogurt and ricotta, then add a drizzle of honey and a generous dusting of.

See great recipes for Yogurt Semiya Dessert 🧁 too!Frozen yogurt is a dessert that's often promoted as a healthy alternative to ice cream.However, it isn't just regular yogurt that's been in the freezer.In fact, it can have a vastly different nutrient profile than.Thanks to the nutritious qualities of our good friend yogurt (low-fat! probiotics! active cultures!), we're inching closer to the elusive healthy-but-tasty dessert.