Recipe of Yummy Palak paneer kathi roll

Palak paneer kathi roll Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Palak paneer rolls recipe - Kids' friendly lunch or breakfast recipe of palak roti rolls stuffed with paneer. It's been a long time since I shared some healthy recipes for kids, so will be sharing a few which I make for my kids and have been loved.

Here is the best “Palak paneer kathi roll” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Palak paneer kathi roll

1. It’s of For the palak paratha:.
2. You need 1 cup of whole wheat flour.
3. It’s 1 cup of spinach leaves(palak) pureed.
4. It’s 2 of small green chilli chopped.
5. You need 1/2 tsp of cumin powder.
6. Prepare as needed of Salt.
7. Prepare of Oil for kneading.
8. Make ready of For the paneer burji stuffing :.
9. Prepare 150 gm of paneer.
10. You need 2 of green chilli chopped.
11. Make ready 1 of onion finely sliced.
12. Take 2-3 of garlic chopped.
13. You need 1 of tomato finely chopped.
14. Prepare 1 tsp of red chilli powder.
15. You need 1 tsp of garam masala.
16. Prepare of Few Coriander leaves chopped.
17. You need 1/2 tsp of turmeric pwr.
18. Take 1/2 tsp of Coriander pwr.
19. It’s as needed of Salt.
20. Prepare of Sauce:.
21. It’s 4 tbsp of tomato pasta sauce.
22. Make ready 1 tbsp of mustard sauce.

Delicious paneer kathi rolls are nothing but tongue tickling spicy paneer tikka wrapped in chapati or paratha.They are not only a different way of enjoying paneer tikkas with routine paratha or chapati but also a healthy, stomach Paneer Kathi Roll (Paneer Tikka Wrap) Recipe (with Step by Step Photos).Vind stockafbeeldingen in HD voor Palak Paneer Kathi Roll Recipe Variation en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd.

Palak paneer kathi roll instructions

1. Puree the spinach along with the green chilli and keep it aside. In a mixing bowl, add the wheat flour, palak puree, cumin powder, salt and knead to make a smooth dough, adding any additional water if required..
2. Finally, add a teaspoon of oil and knead well to make a soft palak paratha dough.Divide the paratha dough into 4 portions..
3. Heat a skillet over medium heat to make the palak parathas. Dust the dough with flour and roll to make a large circle..
4. Cook the paratha on the heated skillet. Drizzle ghee or oil over the palak paratha and cook on both sides until cooked through. You will see light brown spots on both sides. Cook all the parathas  similar way and stack them..
5. The next step is to make the Paneer Bhurji. To make the Paneer Burj, mix all the ingredients in a large mixing bowl. Check the salt and spices and adjust to suit your taste..
6. To make the wrap, add a tablespoon of the sauce on each paratha and spread well.Spoon the paneer Burj mixture into the paratha. Roll to form a wrap and serve.
7. Serve the Palak Paneer Kathi Roll for a wholesome breakfast..

Make it for a quick weeknight meal or a leisurely gathering, these kathi rolls are sure to be a hit! paneer kathi roll recipe with step by step photos - this is one of the best kathi rolls i have made and beats even the street side ones. this recipe yields a lip smacking paneer kathi rolls. you can serve the paneer frankie as an evening snack or a brunch.Paneer Kathi Roll is a delicious snack prepared by sauteing Indian Cottage Cheese in aromatic spices and with light touch of vegetables.Yummy paneer is rolled in to healthy fresh home made whole wheat chapati.

Kathi roll is one of the very famous street foods in Bengal.It basically involves a paratha which is rolled with some spicy and savory stuffing of This paneer kathi roll is very easy and simple to make.Make these delicious Paneer Tikka Kathi Rolls as a snack on weekends, as an appetizer for parties or pack it into your kid's lunch box.In this recipe of the Kathi roll, I have made the Wrap Dough with whole wheat flour and then filled it with a chatpata Paneer Tikka Masala which is absolutely delicious.A kati roll (sometimes spelt kathi roll; Bengali: কাঠি রোল) is a street-food dish originating from Kolkata, West Bengal.