Recipe of Perfect Easy mushroom spinach quiche
- By Fannie Potter
- 06 Dec, 2019
Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Easy mushroom spinach quiche. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Easy mushroom spinach quiche Recipe. Really great, precooked the mushrooms, onions and then wilted the baby spinach, but otherwise followed the recipe and it was really pretty easy to make. Reviews for: Photos of Spinach & Mushroom Quiche.
You can cook Easy mushroom spinach quiche using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Easy mushroom spinach quiche
- Prepare 1 of 9 inch pie crust.
- Make ready 2 cup of spinch.
- Take 2 of garlic, chopped.
- Make ready 1/2 of onion, chopped.
- You need 1 cup of mushrooms, finely chopped.
- Prepare 4 of eggs.
- Prepare 1/2 of grated parmesan cheese.
- Take 1 of ground black pepper.
- Prepare 1 of salt.
- Take 1/2 of whole milk.
- Prepare 1 pinch of ground nutmeg.
- Take 2 cup of grated cheese(any)i used mixed.
- Prepare 1 tsp of olive oil.
This low carb spinach mushroom cheese quiche is quick and easy to prepare when you don't have a lot of time for dinner.Can be made with or without a I ended up making a quick trip to Aldi's where I stocked up on all kinds of meat the following night, but the leftovers from this quiche made easy.The quiche should have a 'rustic' look to it, so don't be worried about being neat with your presentation or pastry skills!Arrange all your ingredients in the pastry case, I do it in layers, adding mushrooms first, then a sprinkling of cheese, then the spinach leaves.
Easy mushroom spinach quiche instructions
- Preheat oven to 350.
- Heat a pan. Add olive oil. Add garlic. Let it fry for a minute. Add onions and saute for couple of minutes..
- Add mushrooms, a dash of salt and pepper and close the lid for 5 minutes. Now add half of the spinach and close the lid for another 5 minutes..
- Open the lid and let the water evaporate.
- In a bowl add eggs, milk, salt, pepper nutmeg and Parmesan. Beat it..
- Now on the pie crust add the remaining spinach. Then add the mushroom mixture. Now add the mixed grated cheese. Full this with the egg mixture. Now bake this for 45 minutes..
- Let it cool for 15 minutes. Cut and serve..
This veggie-filled breakfast will keep you full and happy.Quiches are a baked egg and cheese custard, with a lot of milk or cream, and a soft, delicate texture.Frittatas contain little to no milk or cream, so it.
This Spinach Quiche is easy to make and full of delicious flavor!You'll love the combination of spinach, sweet onion, mushrooms, and cheddar A good quiche can be served up for breakfast, brunch, lunch, or dinner.It's a complete meal with plenty of protein and veggies.Very easy quiche that uses fat-free yogurt, spinach, mushrooms and reduced fat swiss cheese.I find Alpine Lace reduced fat swiss in the deli at Wal-mart.