Simple Way to Make Favorite Chicken Curry with Rice
- By Ethel Steele
- 27 Jun, 2020
Chicken Curry with Rice Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Chicken Curry with Rice” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Chicken Curry with Rice
- You need 1 of Chicken Breast cut cubes.
- Prepare 1 tbs of Coconut Oil (or any Oil).
- You need 1 Slice of Habanero (Optional).
- Prepare 1 Cloves of Garlic minced.
- Make ready Pinch of Onion Flakes.
- Prepare 1 tsp of Curry Paste.
- Take 1/4 tsp of All-Spice.
- Prepare 1/2 Can of Coconut Milk.
- Take 1/2 of Chopped Cauliflower.
- You need 1/2 Cup of White Rice.
- Make ready of Salt.
Chicken Curry with Rice instructions
- Bring to a boil a cup of salted water and pour in the Rice and cook until no longer hard usually when all the water is.
- Meanwhile, heat oil in a skillet and put the minced garlic, onion flakes and the all-spice and the for those who like a little spicy flavour, add the habanero. Cook until the garlic starts to brown.
- Add the Chicken and the Cauliflower and cook until chicken is cooked, stirring to stop it from sticking..
- Add the Coconut milk and the Curry paste and stir. Cook until the sauce starts to boil and reduces by about half. If you want the sauce to be extra creamy add a teaspoon of cornstarch.
- Serve hot with the rice as a side. Enjoy :).