Recipe of Delicious Moringa leaf and pottato stuffed shahi paratha with moringa dip

Moringa leaf and pottato stuffed shahi paratha with moringa dip Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Moringa leaf and pottato stuffed shahi paratha with moringa dip” recipe we have found so far. This will be smell and look delicious.

Ingredients of Moringa leaf and pottato stuffed shahi paratha with moringa dip

1. You need 5 of Boiled potato.
2. Take handful of Moringa leaves.
3. Prepare 1 of Onion finely chopped.
4. Make ready 1 tbsp of mustard seeds.
5. It’s 1 bowl of atta (wheat flour).
6. Prepare 1 bowl of Maida/ all -purpose flour.
7. Take 2 tbsp of Butter.
8. Make ready As needed of Milk for making dough.
9. Prepare To taste of Salt.
10. Make ready 1 tsp of Red chilli powder.
11. Prepare 2 of Green chillies finely chopped.
12. It’s 1 tsp of Chat masala.
13. You need 1 tsp of Garam masala.
14. Prepare 1 tsp of Lemon juice.
15. Prepare 1 tsp of Sugar.
16. Make ready 2 tbsp of Raisins.

It's colorful, healthy and packed with flavor.One of our favourite new superfoods takes a starring role in this moreish dip - perfect for a pick-me-up or.Children: Moringa leaf is POSSIBLY SAFE when taken by mouth, short-term.Now reverse (turn to the other side) the Mughlai Paratha with the help of a spatula.

Moringa leaf and pottato stuffed shahi paratha with moringa dip step by step

1. In a big bowl mix atta maida salt 1 tsp and moringa leaves finely chopped add 1 tbsp butter and mix it again. Now slowly add milk in it and make a dough..
2. For filling, In a bowl add mashed potatoes onion garam masala salt green chili chat masala.dry roast moringa leaves and hand crush it with hands on the filling. In a small wok heat oil1 tsp add mustard seed 1 tsp when cracking sound come add it in the filling. Add raesin in the filling and mix it..
3. For dip, add roasted tomato salt sugar moringa leaves red chilli garam masala and blend it. Shift it in a bowl add lemon juice and give mustard seed tadka to it..
4. Now make a ball of dough fill it with the filling.and roll it with rolling pin on platter. Heat tawa and put parantha on the tawa cook it from both side apply butter to both side.. our parantha is ready..
5. Serve it hot with moringa dip and curd..

A wide variety of moringa seeds moringa leaf powder moringa options are available to you, such as part, packaging, and extraction type.See more ideas about Moringa, Moringa recipes, Moringa benefits.Stuffed sweet potatoes with quinoa and spinach are a favorite fall dish.

Thanks for stopping by to read about the moringa plant.Here we are going to learn ways to eat moringa seeds for best results.Moringa seeds give good results like weight loss(for those trying to shed weight).Name: Moringa Scientific Name: Moringa oleifera Family: Moringaceae Moringa is a fast-growing, deciduous tree most often grown for its culinary uses since many Drought resistant, the Moringa tree can usually survive with out extra water once established, as too much water will often cause rootrot.Make the dip: In a medium bowl, whisk together yogurt, cucumbers, garlic, mint and salt to taste.