Easy Way to Make Ultimate Chips / French Fries

Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Chips / French Fries. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chips / French Fries Recipe. The Same Golden, Crispy Fries You've Always Loved. Find In a Store Near You Today!

You can have Chips / French Fries using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chips / French Fries

1. You need of Large potatoes.
2. You need of Hot water.
3. It’s of Oil.
4. Prepare of Any sauce (ketchup, chutneys etc….).
5. It’s of This recipe is meant to make crunchy fries.

Then again, the calorie level is French fries is also quite high, so don't eat it too much if you want to lose weight.Potato Chips vs French Fries Conclusion Potato chips are thin and crisp.They have higher calories and carbs.When it came to eating French fries I often heard them being called chips.

Chips / French Fries instructions

1. Peel wash and cut your potatoes. Make sure they aren't too thin or too thick..
2. Gently boil the potatoes to soften them. Do not let them be very soft lest they will mash up..
3. Heat some oil and deep fry your potatoes. Best served when hot. For accompaniments you may use salads, sauces and stir fries. I used cabbage stir fry with some paprika..

Cut the potatoes into the desired shape.COLD OIL French Fries & Potato Chips: Hot, crispy homemade french fries and potato chips make a healthy comeback with the unorthodox method of cold frying.The preparation cou… So, French fries make a relatively healthier choice if you need to limit your calorie intake.

But the difference between chips vs fries was something I never understood.Almost everyone enjoys some hot fries with a juicy burger or some salty chips next to crispy fish.But have you ever thought about the true difference between chips vs fries?Fries or chips? (Pic: Saul Loeb/Getty Images) Language is fiddly, particularly around food.One man's eggplant is another man's aubergine, and that same man's courgette is the first man's zucchini, even if both men are using their vegetables to make a dish that they freely agree is called ratatouille.