Recipe of Perfect Flower Shape Namak pare with dark green tea

Flower Shape Namak pare with dark green tea Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Namak Pare or Namak Para (Nimki) is a popular crispy and crunchy deep-fried savory Indian snack. Namak para has a crispy and flaky texture which is similar to samosa pastry in taste.

Here is the best “Flower Shape Namak pare with dark green tea” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Flower Shape Namak pare with dark green tea

1. You need 1 cup of Flour.
2. Prepare 1/4 tsp of salt.
3. It’s 1/4 tsp of ajwain.
4. Prepare 1/4 tsp of black pepper powder.
5. Prepare 1/4 tsp of red chilli powder.
6. Make ready 1/4 tsp of turmeric.
7. You need 1/4 tsp of cumin.
8. You need 3 tsp of ghee.

Dough rolled into a round shape;. #challengeaccepted Black and White the two most .Greens are an essential part of Odia cuisine.Namak Pare Recipe - Namak Para Recipe.Share One of the easiest snack you could ever make, this is it.

Flower Shape Namak pare with dark green tea step by step

1. Add all ingredients in flour,and make a hard dough with water and leave it for 15 mints.
2. Make a round shape and cut it like bellow.
3. Make them in a flower shape.
4. Fry in low flame and serve with tea, green tea or coffee..

As we all know that Diwali will coming soon and at the time of festival, there are lots of work to do.Making snacks for guests and relatives is one of those work which we have to do earlier.One such favorite tea time snack is Namak Pare or Nimki or crispy fried-flour chip..

It can be made very easily, but the taste is absolutely delicious.Taste so buttery, crunchy and melt in mouth.It is hard that you can go wrong in this recipe.Mathari or Namak Pare is a popular Indian tea-time recipe.It can be prepared in many ways.