Recipe of Perfect Spamed-Rueban, or Sparueban
- By Susan Ramos
- 17 Apr, 2020
Spamed-Rueban, or Sparueban Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Spamed-Rueban, or Sparueban I was in the mood for the taste of a rueban. Didn't have pumpernickel or rye bread or Cornedbeef so I improvised.
Here is the best “Spamed-Rueban, or Sparueban” recipe we have found until now. This is gonna really delicious.
Ingredients of Spamed-Rueban, or Sparueban
- Make ready of Sandwich.
- Prepare 6 ounces of spam.
- You need 4 slices of swiss cheese.
- Make ready 2/3 cup of sauerkraut.
- Take 2 slices of bread.
- You need of Sauce.
- Prepare 1/3 cup of mayonnaise.
- Prepare 1-1/2 tablespoons of Heinz tomato ketchup.
- It’s 1 tablespoon of sweet pickle relish.
- Take 1 teaspoon of yellow prepared mustard.
- You need of Garnish optional.
- It’s To taste of kosher pickle spears.
- Prepare To taste of Greek banana peppers.
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Spamed-Rueban, or Sparueban step by step
- Toast the bread both sides. Slice the spam thinly..
- Fry the spam in a hot skillet. Turn as needed. Make sure to take care to barely get it crisp. Just a very good caramelization, to much crisp makes it taste totally different. When done set aside..
- The sauerkraut should be drained a bit. You will fry this till just starting to caramelize. Gather the sauce ingredients. Put the mayonnaise, ketchup, mustard and relish in a bowl..
- Mix the sauce. Spread some on each slice of bread. Then on one slice of bread, stack the fried spam on it..
- Add the cheese and sauerkraut. Stack the sandwich. Cut in half and serve with the peppers and pickles if you desire. I hope you enjoy!!.
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This time, I am going to make it a bit tasty.This is gonna smell and look delicious.We've all heard of French toast.This delicious treat of bread (maybe even stale bread) that.Chicken With Creamy Mushroom Sauce step by step.