Recipe of Favorite Baked vegetables with white sauce.

Baked vegetables with white sauce. Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Do you love creamy baked vegetables? Follow this baked vegetables in white sauce recipe with step by step instructions.

Here is the best “Baked vegetables with white sauce." recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Baked vegetables with white sauce.

1. Take of White sauce.
2. Make ready 200 ml of fresh cream.
3. Make ready 1 tbsp of plain flour.
4. Take 2 tbsp of butter.
5. It’s 1 medium of Cauliflower.
6. Take 2 tsp of vegetable oil.
7. Take 2 cup of milk.
8. Prepare 3 pinch of salt.
9. Take 2 pinch of ground black pepper.
10. You need 1 cup of cheese.
11. Prepare of vegetables.
12. Prepare 100 grams of french beans, cut in about 1 inch.
13. Make ready 50 grams of carrots, chopped.
14. Prepare 1 cup of corn, boiled.
15. It’s 1 tbsp of garlic, grated.
16. It’s 2 medium of onion, sliced.
17. Make ready 100 grams of Indian cottage cheese or Paneer.
18. Take 2 of capsicums, sliced.
19. Prepare 2 tbsp of vegetable oil.
20. Make ready 2 medium of patato, boiled and chopped.
21. Prepare 1 cup of elbow macoroni pasta, boiled.
22. Make ready 1 bunch of spinach, chopped.
23. Prepare 50 grams of peas, boiled.
24. Make ready 2 tbsp of tomato ketchup.
25. Make ready 1 tbsp of chilli ketchup.
26. Prepare of salt.
27. Take 2 tsp of ground black pepper.

Had loads of veggies in fridge and I wanted to make something healthy so made Baked Vegetables in White Sauce and Cheese.Vegetable Bake is a medley of oven-baked vegetables in a creamy white sauce.It is an all-time classic continental style vegetarian main course.In other words, vegetable bake in a thick white sauce was the only continental dish in my mother's cooking repertoire.

Baked vegetables with white sauce. instructions

1. For preparing the white sauce, cut the cauliflower in small florets, drizzle with vegetable oil and bake at 150° Celsius for 30 minutes or till the edges of the florets start to caramelize..
2. When the cauliflower florets are baked, then boil them in milk on low heat until tender. Cool the mixture and make a puree in a food processor..
3. Take a pan, heat butter and when it starts to melt then add the plain flour and stir for a minute on low heat..
4. After a minute of stirring the butter- flour mixture, pour in the cauliflower-milk puree. Add fresh cream and stir for a minute and turn off the heat..
5. Add salt, pepper and grated cheese and keep aside. The White sauce is ready!!!.
6. For making the vegetable, pour oil in a pan, add the grated garlic and sliced onion. Stir for a moment..
7. Now add the beans and carrots and a pinch of salt for sweating the veggies. Put the lid on cook on low heat for 3-4 minutes..
8. Now add all the veggies except the ketchup,salt,pepper. Stir the veggies and cook on low heat till they start to sweat. Cook with the lid on..
9. After the veggies seem half cooked, add the ketchups, salt to taste and pepper. Turn off heat..
10. Add the white sauce to the veggies gently. Put the mixture in a baking tray and bake at 180° Celsius for 30-35 minutes..
11. Viola!!! Your dish is ready!!! Enjoy!!.

Creamy cheesy flavor melts in mouth.This is one of my favorite dishes Baked Vegetables in White Sauce and Cheese recipe!Unique, healthy, yum, cheesy and delicious worth trying!

She got the recipe from an.Easy Baked Vegetables in White Sauce and Cheese Recipe!Vegetables soaked in a basic white Italian sauce and baked in the oven.Pour the vegetable white sauce mixture into a baking dish.Pour Olive Oil over the dish and mix well.