Steps to Prepare Speedy Namak pare colourful

Namak pare colourful Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This easy recipe gives a nice opportunity to enjoy homemade snacks at any time. Its one of the most common snack you will find in confectionary and chai.

Here is the best “Namak pare colourful” recipe we have found until now. This is gonna really delicious.

Ingredients of Namak pare colourful

1. Take 500 g of maida.
2. Take 250 g of oil maida in mix.
3. Make ready 1 pinch of red colour.
4. It’s As needed of Water.
5. You need as needed of Oil (fry).
6. Make ready 1 tsp of ajwain.
7. Take 1 tsp of kasore methi.
8. You need to taste of Namak.

This step by step photo recipe of namak pare is not just about preparing traditional crispy deep fried snack from base ingredients like maida, semolina Namak Pare Recipe (with Step by Step Photos).This Namak pare recipe has these crispies made with both whole wheat flour and all-purpose flour.You can make them with either or both.Personally I prefer to use whole wheat flour wherever possible.

Namak pare colourful instructions

1. Sab se pehle maida ko ek chalne se chaan lenge or isme oil dalenge or ajwaain or kastoore methi or namak mix krenge or ek soft do ready kar lenge.
2. Iske baad ek gol looi bnaker acche se bel lenge.
3. Or chako ke help se kisi bhe safe me cut kar lenge.
4. Iske baad ek kdai lenge or oil garam hone par sare namak pare sekh lenge golden brown hone tak medium flem per.
5. Hmare namak pare ready hai inhe garma garam chay ya coffee ke sath serve krenge.

Namak paare is pastry like crunchy snack lightly seasoned with carom seed.Fry the namak paras until both sides are light golden-brown.After namak paras come to room temperature they should.

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