Steps to Make Favorite Giz Dodo (Sauteed gizzard and ripe plantain)
- By Kathryn Mendoza
- 02 Jan, 2020
Giz Dodo (Sauteed gizzard and ripe plantain) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Gizdodo is one of my favourites and thats why I decided to share my easy recipe with you guys. Find the list of ingredients below.
Here is the best “Giz Dodo (Sauteed gizzard and ripe plantain)" recipe we have found so far. This is gonna really delicious.
Ingredients of Giz Dodo (Sauteed gizzard and ripe plantain)
- Take 2 of plantains.
- Prepare 2 lbs of freshly cleaned gizzzards.
- You need of vegetable oil.
- Make ready 1 of onion.
- You need 2 of tomatoes.
- You need 3 of Red bell peppers.
- Take 1 of Green bell pepper.
- It’s of Thyme.
- Make ready of Curry.
- Prepare 1-2 of habanero pepper.
- Make ready of your choice of seasoning [I prefer powdered chicken stock].
My family received one of THE best news of our lives late last month.Salt the diced plantain and fry.Dooney's Kitchen Tip: this is my tip to make sure you get gooey sweet, and slightly chewy giz dodo.If you wanna eat gizzard or dodo go ahead but which one is gizdodo na. digress , gizdodo (find a more local name please, or I would, remove the giz bit ) has the makings of really nice food.
Giz Dodo (Sauteed gizzard and ripe plantain) step by step
- Boil the gizzard till its soft.
- While the gizzard is boiling, slice 1 green and red bell pepper respectively.
- Chop the onions.
- Chop the tomatoes, habanero and 2 red bell pepper..
- Blend the chopped tomatoes, habanero and red bell pepper till smooth..
- Dice the gizzard and the plantains.
- Heat a pan/ wok with vegetable.
- Fry gizzard in oil.
- Fry plantains in the same pan as well and take out when ready..
- It is important to use same oil for extra flavor.
- Pour in diced onions.
- Pour in blended sauce and allow to fry.
- Season with thyme, curry and chicken stock and allow to simmer.
- Pour in both gizzard and plantain and stir.
- Pour in both of the sliced bell pepper.
- Allow to saute for about 2 mins and take off heat..
Gizdodo, also known as gizzard and dodo, is a stir-fry of gizzards and fried plantain that is ever-popular at most Nigerian parties.This recipe was inspired by my friend Tomi, she was at my house several weeks ago and raved about the gizdo that she had at an event.I never knew oven fried dodo could look like this, I.
Would see how I can get it done Cheers.Have something you think we should know?Gizdodo, the popular fusion of gizzard and plantain, is a simple meal that can be eaten any time, any day.Ingredients • Gizzard • Plantain (dodo) • Onion • Red Bell Pepper • Chili pepper • Green Pepper (half) • Seasoning • Red or Vegetable Oil.Use plantains with heavy black spotting to a fully black skin.