Recipe of Appetizing FISH BIRYANI #meetup
- By Dustin Valdez
- 31 Dec, 2019
Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, FISH BIRYANI #meetup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
FISH BIRYANI #meetup Recipe. Fish biryani recipe - A simple Hyderabadi style fish dum biryani with step by step pictures. Fish biryani is a layered rice dish made with fish, basmati rice, spices & herbs.
You can have FISH BIRYANI #meetup using 23 ingredients and 4 steps. Here is how you achieve it.
Ingredients of FISH BIRYANI
#meetup
- Prepare 500 gm of fish.
- Take 500 gm of biryani rice.
- You need 2 tbsp of oil.
- You need 1 tsp of ginger.
- Prepare 1/2 tsp of gram masala.
- It’s 1/2 tsp of turmeric powder.
- Prepare 1 tsp of red chilli powder.
- You need to taste of Salt.
- It’s of For making the paste.
- Make ready 1 tsp of cumin seeds.
- Take 3 of cloves.
- It’s 1 inch of cinnamon stick.
- Take 4 of cardamom.
- Make ready 1 tsp of shahi jeera.
- You need 4 of whole dry red chilli.
- It’s 10-12 of garlic clove.
- Make ready 1 of small ginger.
- Take to taste of Salt.
- Make ready of For the biryani gravy.
- Prepare 1 tsp of red chilli powder.
- Make ready 1 cup of oil.
- Make ready 4 of Onion finely sliced.
- Take 2-3 of green chilli cut into half.
Your Fish Biryani came out really.Fish Biryani is ideal for brunches, kitty parties, festivals and celebrations.It is a complete meal in itself and goes well with any raita or salad of your choice.Do try out this super-easy biryani recipe.
FISH BIRYANI
#meetup instructions
- For the Biryani
- food coloring or saffron soaked milk
- handful of coriander and mint leaves chopped
- 2 tbsp ghee.
- Frying Fish
- Mix the fish with salt, turmeric powder, garam masala powder, red chilli powder and ginger garlic paste. Marinate this for at least an hour in the refrigerator.
- Heat oil in a pan and fry the fish on both sides till golden brown. Remove from oil and set aside..
- Prepare the Biryani Paste
- Make a paste with the cumin seeds, cloves, cinnamon, shahi jeera, dry red chilli, garlic, ginger, coriander powder and salt. Set this paste aside. Preparing Biryani Gravy
- Heat oil and fry the onions till golden brown. Remove with slotted spoon and spread on kitchen towel.
- In the same pan, add the green chilli and the spice paste. Fry till all the raw smell has vanished from it..
- Preparing Rice
- Bring the water to boil and add the soaked basmati rice. Parboil till half done. The rice should be still grainy yet cooked. Remove the water by straining over a colander..
Lightly spiced fish biryani made with a yogurt biryani sauce and cooked in one pot with layered fish, rice and saffron.Served up with fresh coriander and yogurt dip topped with chilli flakes and oil.Fish Biryani Recipe, Learn how to make Fish Biryani (absolutely delicious recipe of Fish Biryani ingredients and cooking method) About Fish Biryani Recipe: Fish cooked in yogurt and spices and.
Fish is probably my favourite protein and this Fish Biryani recipe is one of a kind.It is easy to make, extremely flavourful and even those who do normally enjoy fish will LOVE this meal and request.A tried and tested fish biryani recipe that you will like to save.Try it today and enjoy. fish-biryani-moplah-style=fish-biryani-moplah-style. + Calling all fish lovers Now rejoice with this luxurious fish biryani from Kerala Fish Biryani, Moplah-Style.Fish cooked in spices layered between rices and flavoured with coriander and mint leaves.