Steps to Cook Appetizing Dry fish pepper soup

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Dry fish pepper soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Dry fish pepper soup Recipe. Nigerian dry fish pepper soup is a spicy light Nigerian soup. The drying of the fish concentrates the flavour and gives the resultant broth a rich fish flavour which blends with the spices to produce ladles full of soul-satisfying pleasure.

You can cook Dry fish pepper soup using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dry fish pepper soup

1. Prepare of Dry fish.
2. Take of Veg oil.
3. Take of Onions.
4. You need of Garlic.
5. Prepare of Curry.
6. You need of Red bell pepper.
7. It’s of Spiices.
8. It’s of Seasoning and salt.

High in protein: Gram for gramme, it provides more protein than the same amount of beef,chicken or goat meat.Wash the dried fish in a salty warm water, allow to soak for a while to rinse off its dirt, then break into large pieces.Set aside; Peel the yam, slice into small chunks, wash and set aside.Yam: Peel the yam, cut into cubes and put directly inside a bowl of water (very important) wash it thoroughly then put directly into your cooking pot.

Dry fish pepper soup instructions

1. Wash and soak your fish in hot water for 4 hour until it becomes soft.
2. Debone your fish.
3. Grind your bell pepper,onions and garlic.
4. Heat little oil in a pot,and ground vegetables.Add water seasoning,salt and spices and boil.Add in the fish and cook.
5. Serve hot.

The dried stockfish boosted the taste of the soup, while the dried scent leaves rendered the soup so so aromatic and flavourful.Meanwhile, the long sweet pepper shone through the soup to give a good touch of captivating colour.Nursing Mother Dry fish Pepper soup helps in the following ways.

Dry fish: Debone the dried fish, wash and add to the yam.Fish pepper soup is made with just a few ingredients - fish, vegetables, and spices.But don't let its simplicity fool you; this soup packs a powerful and complex flavor that will hook you in from the first sip!It is made using a range of spices with complex but warm and earthy flavors.It is quite spicy but very soothing. m.