Recipe of Speedy Stuff rice rolls

Stuff rice rolls Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Stuff rice rolls” recipe we have found until now. This will be smell and look delicious.

Ingredients of Stuff rice rolls

1. Take 1 packages of banh mong (get at asian store).
2. Take 1 packages of Morningstar vegetarian ground beef.
3. Take 2 stalk of celery diced.
4. It’s 1 bunch of bean sprouts.
5. You need 1 pinch of Salt and pepper as needed.
6. It’s 1 bunch of basil leaves - whole or chopped.
7. It’s 1 each of cucumber - sliced in strips.
8. Prepare to taste of vegetarian fish sauce (nuoc mam).
9. Prepare 1 cup of mushrooms - diced.
10. Prepare 1 packages of bean curd - sliced strips.

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Stuff rice rolls step by step

1. Defrost and fry vegetarian ground beef with diced mushrooms, celery for 5 min, add bean sprouts and stir another minute. Add pinch of salt and pepper as needed. Turn off heat. Filling is completed..
2. Microwave banh mong 3 minutes in package (steam). Separate banh mong sheet, place on plate, add filling, fold sides in, and roll..
3. Top with basil leaves, cucumber, strips of tofu, and nuoc mam (vegetarian fish sauce).

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