How to Cook Perfect Cheese filled sandvich

  • By Lewis Black
  • 11 Jul, 2020
How to Cook Perfect Cheese filled sandvich
How to Cook Perfect Cheese filled sandvich

Cheese filled sandvich Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

The cheese savoury sandwich originates in Northern England and usually comprises cheese, carrot, onion and salad cream. My version however, is slightly different.

Here is the best “Cheese filled sandvich” recipe we have found until now. This will be really delicious.

Ingredients of Cheese filled sandvich

  1. Make ready 1 cup of Maida.
  2. You need 1 pinch of Salt.
  3. You need 1 tsp of Yeast.
  4. Prepare of Milk as required.
  5. You need of Filling:.
  6. Prepare 1/4 kg of Chicken.
  7. You need of Salt as required.
  8. It’s 1/4 bowl of Sweet corns.
  9. Prepare 1 tbsp of Black peper.
  10. You need 1 tbsp of Sirka.
  11. Prepare 1 tbsp of Soya sauce.
  12. It’s of Cheese half cup.
  13. Prepare 1 tbsp of Oil.

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Cheese filled sandvich step by step

  1. Frst of all make dough: put flour salt yeast togethr make a soft dough with hot milk and take it beside for 1 hour..
  2. Then put oil in a pan.seprtly cut chickn in cubes And pit it in oil fry it untill golden brown then add salt black peper, sirka,soya sauce mix it well…
  3. Seprtly boil the corn and pit it in chickn And mix it well…
  4. Now make a small ball of the dough And put the chicken mixtr in the mid and then put crushed cheese And fold the dough in a ball shape And brush the oil top of it…
  5. Then bake it for 15 mint in a preheat oven aftr baking cut it into 2 pieces And serve Enjoy 😋.

Cream Cheese + Salami on Sourdough: A twist on a ham and cheese sandwich that any kid can appreciate.Add a schmear of spicy mustard for some heat and tang, if you like.In another bowl, combine cheddar, Monterey Jack and Gruyere.

Try exclusive recipes with step-by-step video instruction from Pro instructors.Place remaining sandwiches on a baking sheet.To use frozen sandwiches: Thaw in the refrigerator overnight.Place foil-wrapped sandwiches on baking sheets.Now that is a list of good sarnies!

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