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Recipe of Ultimate Potato bread roll

  • By Raymond Manning
  • 08 May, 2020
Recipe of Ultimate Potato bread roll
Recipe of Ultimate Potato bread roll

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you how to make a special dish, Potato bread roll. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato bread roll Recipe. Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer.

You can cook Potato bread roll using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Potato bread roll

  1. Take 2 of big potatoes.
  2. You need 1 of onion.
  3. It’s 1 of green chilli.
  4. Take 6 of Bread slices.
  5. It’s as needed of oil for frying.
  6. Prepare 1/2 cup of bread crumbs.
  7. Take 1/4 cup of maida/All purpose flour.
  8. Prepare As needed of Water.
  9. You need To taste of Salt.
  10. It’s 1/4 tsp of chilli powder.
  11. It’s 1/4 tsp of garam masala.
  12. Take 1/2 tsp of chat masala.

These are rolled and either fried or baked.Mix milk, mashed potatoes, shortening or butter (see Cook's Note), sugar, and salt together in a bowl; add yeast mixture and egg.Bread Rolls are made by stuffing bread with a spiced potato mixture and then deep frying the rolls The stuffing for bread rolls can be of different types and can be made from potato, mixed vegetables.Skip to Potato Bread Rolls content.

Potato bread roll instructions

  1. Pressure cook potatoes for 3 whistles in high flame..
  2. Take 1/4 cup maida and make a medium consistency batter by adding water.
  3. Mash the boiled potatoes add chopped onions, green chilli, chilli powder, garam masala and salt and mix it well.
  4. Take some water in a bowl, place the bread in a flat surface sprinkle few drops of water in it and press it lightly using rolling pin.
  5. Place potato roll in one side of the bread and apply maida batter in the corner and close it securely and coat all the sides in the maida batter..
  6. Then coat it with bread crumbs..
  7. Heat oil in the medium flame, once the oil is hot then fry the bread roll in it. Turn and cook it all the sides.once it turns golden brown in colour remove it from the oil.serve it with tomato sauce.

Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling.Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.

In large bowl, stir together potato water and yeast.Beat in sugar, margarine, eggs and mashed potatoes.Bread Roll- Crisp and delicious fried Bread rolls stuffed with spiced potato mixture.Bread Roll is a very easy to make and delicious snack.It can be served as breakfast, tea time snack.

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