Recipe of Perfect Baked Macaroni and Cheese Casserole
- By Leo Vargas
- 21 Jul, 2020
Baked Macaroni and Cheese Casserole Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
This classic baked macaroni and cheese recipe is easy and delicious. Cheese, butter, milk, and eggs join macaroni noodles in a quick casserole.
Here is the best “Baked Macaroni and Cheese Casserole” recipe we have found until now. This will be smell and look delicious.
Ingredients of Baked Macaroni and Cheese Casserole
- It’s 1 lb of macaroni pasta.
- Prepare 1/2 lb of bacon bits.
- It’s 1 cup of reduced fat cottage cheese.
- Take 1 cup of light sour cream.
- Prepare 7 1/2 oz of multi blend cheddar cheese.
- You need 1 of egg, lightly beaten.
- Make ready 3/4 tsp of salt.
- Take 1/2 tsp of pepper.
- Make ready 1/2 tsp of garlic powder.
- Make ready 2 cup of steamed kale, cut into small pieces (about 3 cups uncooked).
- Make ready 3 tbsp of butter.
- Take 2 cup of panko crumbs.
Then a few years ago I realized something - I missed my mac and cheese.I needed to reacquaint myself with it.While my mother's mac and cheese is to die for, I longed for a stringy, cheesy, casserole, version in my adult years.Fill a large stockpot or dutch oven halfway with water, add in a large pinch of salt, and bring to a boil.
Baked Macaroni and Cheese Casserole step by step
- Preheat oven to 350°F. Spray 2.5 quart casserole dish.
- Cook macaroni, drain and set aside.
- Steam kale for a couple minutes.
- In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder..
- Pour in cooked macaroni, kale, and bacon. Stir to combine.
- In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly.
- Place in oven for 40 minutes or until top is golden brown and heated throughout.
Homemade Mac and Cheese is easy to make from scratch!This easy Macaroni and Cheese Casserole is super creamy with sharp cheddar & loads of cheesy sauce.Once combined, the whole dish is topped with more cheese and baked to creamy mac and cheese perfection.
In a large pot of boiling, salted water cook the pasta to al dente.While the pasta is cooking, in a separate pot, melt the butter.Baking your mac & cheese builds big flavor.Check out all our top-rated recipes for creamy baked macaroni and cheese.This baked mac and cheese is a family favorite recipe, loved by both children and adults.