Recipe of Perfect Potatoe casserole
- By Frank Jordan
- 29 Jul, 2020
Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Potatoe casserole. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Potatoe casserole Recipe. We can deal with the cold when we've got eats Potatoes are the backbone behind so many comfort foods. mashed potatoes, french fries, potato. These cheesy potatoes are the stuff of family legend.
You can cook Potatoe casserole using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Potatoe casserole
- Make ready of potatoes.
- Take 1/2 of onion, chopped and 1 tomato, chopped.
- Make ready of sausage links.
- Take 1 of salt, black pepper, garlic powder, paprika.
- It’s 1 of cheese, (any youd like).
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Potatoe casserole instructions
- Cut potatoes in small cubes. rub olive oil at the bottom of the pan so potatoes wont stick. Put potatoes in the pan and add Melted butter ontop (evenly)..
- Add chopped onions and tomatoes (its not needed) then season with Salt, garlic powder, black pepper and paprika..
- Pre-heat oven at 375°. Then let potatoes cook for 35-50 minutes. Stirring potatoes every 10-15 minutes..
- Once potatoes are about done, add sausages . (Cut them same size as potatoes) put back in the oven for another 10 minutes ..
- Last but not least add a Bunch of shredded cheese on top . And enjoy..
All sweet potato casseroles will be sweet.The key is to get the ingredients textures and flavors to blend to a sweetness which.For a classic sweet potato casserole, whip sweet potatoes until they're smooth and top with a buttery brown sugar and pecan mixture.
Apart from its low budget demand, potato could also blend in any food that you want for dinner.Casserole is an easy-to-prep, classic comfort food.Choose one of these great recipes from the FN chefs to make for family and friends.Buffalo Chicken & Creamy Ranch Potato Casserole.This cheesy potato casserole is the perfect way to feed a family of picky eaters.