How to Make Appetizing Easy Soup Curry with Simmered Chicken Wings
- By Daisy Craig
- 09 Apr, 2020
Easy Soup Curry with Simmered Chicken Wings Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Easy Soup Curry with Simmered Chicken Wings” recipe we have found so far. This will be smell and look delicious.
Ingredients of Easy Soup Curry with Simmered Chicken Wings
- You need 8 of Chicken wing drumettes (the large end of the wing).
- Take 3 of Potatoes.
- It’s 2 of Carrots.
- Make ready 1/2 packages of Curry roux (block).
- Take 1 tbsp of Curry powder (optional).
- Prepare 1 large of Water.
- You need 1 of Your choice of toppings, such as vegetables, soft-boiled eggs, etc..
Easy Soup Curry with Simmered Chicken Wings step by step
- Boil the chicken wings in 1 liter of water. Diligently skim the scum while cooking..
- After about 30 minutes over medium heat, turn off the heat and let it rest for another 30 minutes. Meanwhile, cut the carrots and potatoes..
- Turn on the heat to medium. Add the carrots and potatoes..
- Add the curry roux and curry powder and simmer some more..
- Once the vegetables become tender, turn off the heat. Serve with other vegetables and a boiled egg..