Easy Way to Cook Ultimate Paella Chicken made easy

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Paella Chicken made easy. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Paella Chicken made easy Recipe. An easy to make paella using chorizo, chicken, and shrimp. This Easy Chicken Paella Recipe is a one pan dinner that makes a great weeknight meal.

You can have Paella Chicken made easy using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Paella Chicken made easy

1. Take 1 of & 1/2 cups cooked rice.
2. Make ready 1 of yellow squash or zucchini 3/4 in sliced.
3. Take 1 lb of cooked chicken cubed.
4. Prepare 1/2 of rope kielbasa sliced.
5. Prepare 1 tablespoon of curry powder.
6. Take 1-2 teaspoon of garlic powder.
7. Prepare 2 tablespoons of parsley.
8. Take 2 teaspoons of paprika.
9. It’s 1/2 of onion diced.
10. You need to taste of salt and pepper.
11. Make ready 6 Oz of sun-dried tomatoes chopped.

From there, ingredients vary depending on the type of paella or region where it's made.The ingredients in this easy paella recipe include: Produce: onion, bell pepper, garlic, tomatoes, parsley, frozen peas.Spices: bay leaf, paprika, saffron, salt and pepper.In a large deep non-stick skillet, or a paella pan with cover, warm olive oil over medium-high heat.

Paella Chicken made easy step by step

1. Cook rice per package directions..
2. Fry together kielbasa and cubed chicken.
3. Put rice in wok with canola oil pack down and toast turn and continue toasting..
4. Caramelize diced onion..
5. Cook squash or zucchini on grill in fry pan till tender but not to soft..
6. Add the curry powder, garlic powder, parsley, paprika, salt, pepper, caramelized onion and chopped sun-dried tomatoes..
7. Add the fried kielbasa and chicken. Heat through.
8. Top with squash and serve hot..

Remove the sofrito (the onion, pepper, and garlic) from.Heat the oil in a large Dutch oven or pot over medium-high heat.The main ingredients in every paella dish are rice, saffron, chicken, and vegetables.

Season the chicken with salt and pepper on all sides.Add the chicken, and brown on all sides.Add in the onion and garlic, saute until translucent.I strongly recommend using a Paella pan because it has a wider surface and the secret of paella is cooking everything evenly in a single layer and as it cooks the rice gets toasty and crispy at the bottom and that's what you want in a good paella.Paella is usually made with chorizo sausage, that's why I listed chorizo sausage in the ingredients list, but I didn't.