Recipe of Favorite Battered french fried eggplant

  • By Bruce Turner
  • 04 Dec, 2019
Recipe of Favorite Battered french fried eggplant
Recipe of Favorite Battered french fried eggplant

Battered french fried eggplant Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

French Fried eggplant makes a great appetizer. Quick frying in hot oil keeps eggplant from getting oil-soaked.

Here is the best “Battered french fried eggplant” recipe we have found so far. This will be really delicious.

Ingredients of Battered french fried eggplant

  1. You need of batter.
  2. Make ready 1 cup of cornstarch.
  3. Prepare 1 cup of flour.
  4. It’s 1 cup of water.
  5. Take 1 tbsp of baking soda.
  6. You need of spices.
  7. Take 1 tbsp of seasoned salt.
  8. Take 1 tbsp of granulated garlic powder.
  9. Take 1 tbsp of onion powder.
  10. It’s 1/2 tsp of ground black pepper.
  11. It’s of eggplant.
  12. Make ready 1 large of aubergine.
  13. It’s of deep fry.
  14. It’s 1 of enough oil to fry in.

I love fried eggplant, but I haven't made it in a couple of years because I was taught to deep-fry the eggplant slices, and I try to avoid deep-frying our food.But I was really craving it tonight and found this very easy recipe here.After reading the reviews, I decided to try frying the eggplant in.Thin slices of fresh eggplant seasoned with creole spices, battered, and fried until golden brown and crispy.

Battered french fried eggplant step by step

  1. Peel the aubergine and cut into french fry shapes.
  2. Mix batter get the lumps out make like pancake batter likeness.
  3. Add spices to batter it will increase in size a bit and bubble.
  4. Coat the aubergine with batter set on parchment paper and put into freezer or refrigerator for at least 30 minutes.
  5. Get oil hot and deep fry In small batches set onto paper towels to absorbe excess oil add kosher salt to taste if needed..
  6. Serve immediately hope you enjoy.
  7. This batter would be good on other vegetables to deep fry like squash, cauliflower, zucchini, zucchini blossoms, mushrooms and so on.

Beguni ( Bengali style Eggplant batter fry) - If you are someone who doesn't love to eat Eggplant because it tasteless or it becomes soggy after cooking, I.This recipe for Battered Eggplant makes a tasty side dish to any dinner entree.When a layer is completely covering the bottom, sprinkle.

A while back, I had some leftover batter from the Checkers fries we made.I also had a ripe eggplant that needed to be used before it went bad.Other than others, they can friend with tomato only.The French fries break into two or more.The broken French fries will regrow.

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