Step-by-Step Guide to Cook Perfect Amylynn's Sausage Mushroom Fried Rice

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Amylynn's Sausage Mushroom Fried Rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Amylynn's Sausage Mushroom Fried Rice Recipe. Dried shiitake mushroom and Chinese sausage are two of the most common ingredients used for I hope you enjoy making this comforting Chinese sausage and mushroom simmered rice at home. Please visit my website for the complete recipe!! www.amylearnstocook.com.

You can have Amylynn's Sausage Mushroom Fried Rice using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Amylynn's Sausage Mushroom Fried Rice

1. You need 1 cup of rice uncooked.
2. Prepare 2 cup of water.
3. Prepare 6 large of mushrooms.
4. It’s 4 of green onion.
5. Prepare 4 of eggs.
6. Take 1 packages of eckrich sausage.
7. Take 4 tsp of soy sauce.
8. Prepare 2 tbsp of butter.
9. It’s 1 of matchstick carrots.

There was no special recipe to fried rice.Slice the mushrooms and set aside, reserving liquid.Since mushrooms are sauteed in soya sauce on a high flame, they get caramelized and taste exceptionally good.You can also use any of your favorite ready made sauce.

Amylynn's Sausage Mushroom Fried Rice instructions

1. Put 2 cups water in pan start to boil add rice turn heat to low cover and cook for 20 minutes do not lift the lid..
2. In large frying pan melt butter and saute sliced mushrooms add a handful of carrots and half of the green onions.
3. Put vegetables in bowl for later use.
4. In frying pan add egg and continue to scramble to break eggs up once done add to bowl with vegetables.
5. In frying pan add cubed sausage and fry until the sausage starts to golden turn heat to low.
6. Once timer has gone off for rice add rice vegetables and egg to frying pan with sausage.
7. Add about 4 teaspoons of soy sauce and mix all together on low heat until all rice has turned brown in color.
8. Add to bowl and garnish with some green onion and enjoy.

Add the sausage, mushrooms, and onion, breaking up the sausage with a fork.Add the rice and broth, stirring well, bring to a boil.Traditionally fried rice was prepared with leftovers and overnight rice.

Add the cooked rice, soy sauce and rice wine vinegar.Stir in the reserved eggs and transfer to a serving dish.Garnish with the remaining scallions and serve.Fried rice (Com Chien) is the most beloved food of many Asian kids and a favorite comfort food of many adults.My very first attempt at making fried rice many moons ago was. interesting to say the least.