Recipe of Favorite Heavenly chocolate cake

Heavenly chocolate cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

We're convinced chocolate tastes heavenly on its own, but chocolate reaches the irresistible factor when accompanying another tasty ingredient. Our favorite chocolate cake mashups are the.

Here is the best “Heavenly chocolate cake” recipe we have found so far. This will be really delicious.

Ingredients of Heavenly chocolate cake

1. You need of Chocolate cake :.
2. You need 500 ml of cake flour sifted.
3. It’s 3 tsp of baking powder.
4. Make ready 1 tsp of bicarb soda.
5. Take Pinch of salt.
6. Take 180 ml of cocoa powder.
7. Make ready 500 ml of sugar.
8. You need 2 of eggs.
9. Prepare 1 tsp of vanilla essence.
10. You need 250 ml of hot water mixed with 3 tsp coffee.
11. Prepare 125 ml of oil.
12. You need 250 ml of milk.
13. Make ready of Buttercream:.
14. You need 2 cups of icing sugar.
15. It’s 4 Tbs of soft butter.
16. Prepare 1 tsp of cocoa (for a light colour).
17. Take 2 Tbs of milk.
18. Take of Chocolate Ganache :.
19. Make ready 1 Tbs of butter.
20. Make ready 1/2 cup of milk.
21. Prepare 200 g of baking chocolate.
22. Make ready of Homemade chocolate numbers:.
23. You need of Pen.
24. It’s of Waxpaper.
25. You need 50 g of chocolate pieces(depends on how thick you want the numbers).
26. Make ready of Toothpicks.
27. It’s of Deco(I used edible glitter and mini Astros).
28. You need of Chocolate dipped strawberries:.
29. Prepare 10 of strawberries.
30. It’s of Few pieces chocolate.
31. It’s of Edible glitter.
32. It’s of Extra Deco for the cake as required.

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Heavenly chocolate cake instructions

1. Preheat the oven at 180 °C. Grease or line 2 round baking tins. Sift the dry ingredients (cake flour, bicarb soda, baking powder, salt, cocoa powder, sugar) for the cake into a bowl. Separately add the eggs, vanilla, oil and milk into a bowl and beat well. Add to the dry ingredients and lightly mix through. Add the hot coffee and mix till smooth..
2. Pour the batter into the pans and bake for 20/25 mins inserting a toothpick in the middle to check if done. Leave the cake to cool, cover with wax paper and freeze.
3. Write your numbers down on wax paper. Melt the chocolate and fill the numbers using a piping bag or teaspoon. Apply enough chocolate to make thick numbers. Place toothpicks at the bottom and cover the top with chocolate. Decorate as desired and leave it to set. Melt chocolate for the strawberries and dip them as desired, decorate with edible glitter..
4. Prepare the buttercream by adding all ingredients (icing sugar, butter, cocoa powder, milk) together, mix till smooth. Take the cake out and apply a thin layer of buttercream on 1 cake layer, add the other layer on top. Ice the sides of the cake and smooth it out. Place the cake in the freezer..
5. Prepare the ganache by melting the butter in a pot, add the milk than chocolate pieces. Stir till the chocolate melts and leave it to thicken slightly. Take the cake out and drip the cake sides with ganache by using a spoon or piping bag. Spread the rest of the ganache on the top of the cake. Add the deco for the cake as desired, insert your numbers and place the strawberries. Leave the cake to set and enjoy..

We used: Luxury Chocolate Sattina Sugarpaste See.Celebration Cakes, Chocolate and Ice Cream.Heavenly is proud to be the home of LlanPIElo :) Delicious chocolates, hand made on the premises.

Place first layer of cake in a cling film.This rich and dense flourless dessert is similar to a Spanish custard cake.See more ideas about Cake recipes, Cake desserts, Delicious desserts.This quick and easy recipe makes a nutty chocolate cake with marshmallows and pecans.This cake is a truly a taste of heaven.