Recipe of Perfect Murgh musallam

Murgh musallam Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Ingredients of Murgh musallam

1. Take 1.5 kg of Whole skinless chicken.
2. Prepare 1 cup of Oil for frying and cooking.
3. It’s For of Marination:.
4. Prepare 5 tbsp of Curd.
5. It’s 1.5 tbsp of Ginger garlic paste -.
6. Take 2 tsp of Red chilli powder -.
7. You need to taste of Salt.
8. It’s 1 tsp of Red orange food colour.
9. Take For of dry roast-.
10. Make ready 2 tbsp of Whole coriander seeds.
11. Make ready 1 tbsp of cumin seeds (siyah zeera).
12. Prepare 1 tbsp of Black pepper.
13. Take 5 (1.5 inch long) of Cinnamom stick.
14. Prepare 4 pieces of Green cardamons.
15. Prepare 2 pieces of Black cardamons.
16. Take 4 of Cloves.
17. Prepare 2 blades of Mace.
18. It’s For of fry-.
19. It’s 1/2 cup of Almonds.
20. Prepare 1/2 cup of Cashewnuts.
21. It’s 2 of Onions big (finely sliced lengthwise).
22. You need For of stuffing the stomach cavity.
23. Make ready 1 tbsp of Raisins.
24. You need 1 tbsp of Cashewnuts.
25. It’s 1 tbsp of Almonds.
26. You need For of garnishing-.
27. Make ready as required of Onion rings, tomatoes slices, coriander leaves and fried onion.
28. You need Some of sliced dry fruits.

Learn how to make murgh musallam.Murgh musallam is a Mughlai-style dish that is popular among the royal Mughal families of Awadh.Murgh musallam is a dish which uses whole chicken.It is a favourite dish amongst non-veg lovers.

Murgh musallam instructions

1. Marinate chicken for 1 hour.
2. Roast ingredients in a pan and remove from the pan..
3. Put oil in the same pan and (almonds and cashewnut) then remove from the pan..
4. Now fry onion till golden brown, then remove onion from the pan..
5. Make a fine paste of roasted and fried ingredients together..
6. Keep some golden fried onion slices aside..
7. Now fry marinated chicken in the same oil and same pan and cook it in low flame with lid on..
8. Cook for 20 mins on low flame till it become tender..
9. For gravy cook all the paste ingredients and marinated masala in the same oil for 5 mins.
10. Now gravy and chicken both are ready..

Murgh Musallam Recipe - Masala Roasted Chicken.Murgh Musallam Recipe is an appetizer made with chicken drumsticks marinated with strong Indian spice and creamy almond and onion paste to.In chicken murgh musallam the whole chicken is smeared with masala.

Home » Recipes » Murgh Musallam.How to make Murgh Musallam -.Chicken subtly flavoured with Indian spices and cooked in onion based gravy.Want to try making Murgh Musallam at home?Murgh Musallam, also known as Murg Musallam or Chicken Musallam is a dish where a whole chicken coated in masala is cooked to perfection.