Easy Way to Cook Perfect Bread roll (with less oil)

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Bread roll (with less oil). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Bread roll (with less oil) Recipe. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with. When you are ready to bake them, just remove the quantity you need from the bag, place on a baking tray rubbed with Oil and dusted with flour and leave to thaw for about two to three hours or just leave.

You can have Bread roll (with less oil) using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Bread roll (with less oil)

1. It’s 6 of slices bread.
2. Take 2-3 of medium size potato (boiled).
3. It’s 1 of medium size onion (finely chopped).
4. It’s 3 of tbsp fresh coriander leaves (chopped).
5. You need 2 of chopped green chilli.
6. Make ready of Salt (as per needed).
7. Take 2 of tbsp oil.

Doing this will create a glossy surface during baking.Bread rolls recipe,how to make bread rollsYou should get a neat bread roll.Also there should not be any exposed potato filling as when frying they will leak out in the oil.

Bread roll (with less oil) step by step

1. Combine mashed boiled potatoes, chopped onions, coriander leaves and salt..
2. Soak each bread slice one at a time in water for about few seconds. Squeeze out the water by pressing palms..
3. After that, place some of the potato mixture in the center on one side and roll the rest on the slice over to cover the stuffing firmly..
4. On the other side, pre-heat the air fryer at 170° C for about 5 minutes..
5. Brush the oil on each roll and place it into the air fryer basket and slide the basket inside..
6. Set the timer for 15 minutes..
7. Open the air fryer in between and turn the rolls and continue cooking until golden brown and crust..
8. Serve the hot and crispy bread roll with tomato ketchup..

Bread rolls have a wide range of uses for meals from breakfast to dinner and for snacking in between.Cut a small cross shape into each roll.Spray the tops lightly with a little cooking oil spray.

Soft, pillowy bread rolls made using a special Japanese technique.Also referred to as Hokkaido milk bread, these rolls are incredibly soft and airy thanks to a simple technique involving a roux "starter," known as tangzhong.Step by step Indian bread rolls recipe.Pan tossed bread rolls stuffed with potatoes is a delicious breakfast recipe.Breakfast made easy with air-fryer baked Vegan bread rolls.