Step-by-Step Guide to Prepare Speedy Chicken Curry
- By Nathaniel Bass
- 20 Feb, 2020
Chicken Curry Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Chicken Curry” recipe we have found until now. This is gonna smell and look delicious.
Ingredients of Chicken Curry
- It’s 500 g of Chicken tight.
- Make ready 1 of carrot.
- Prepare 500 ml of coconut milk.
- Take 250 ml of coconut cream.
- You need 1 of lime.
- It’s of Spices.
- Make ready 5 of small red onions.
- Prepare 4 cloves of garlic.
- Make ready 1 tsp of coriander seed.
- Make ready 1/2 tsp of white pepper.
- Prepare 3 pcs of cardhoman.
- Make ready 2 cm of Ginger.
- It’s 50 gr of Aromatic Ginger.
- Take 2 cm of turmeric.
- You need 2 cm of Galangal.
- Prepare 2 stalk of lemongrass.
- You need 3 sheets of lime leaves.
- Make ready 3 sheets of bay leaves.
- Take to taste of Salt and Sugar.
Chicken Curry step by step
- Prepare all spices & Ingredients.
- Grinding all spices till paste. Except bay leaf, galangal, lime leaf, lemon grass and coriander leaf..
- Saute spices with bit oil till fragrant. Add chicken stir till bit cook..
- Add coconut milk and carrot. Simmer 40 minute..
- Add coconut cream, stirring till boil. Serve.