Recipe of Favorite Creamy coconut curry with sausage and eggplant

Creamy coconut curry with sausage and eggplant Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Both this and the eggplant curry are two of my favorites! Flavorful Vegan Eggplant curry made by simmering sauteed brinjal in a gravy made with coconut milk and flavored with a mix of spices.

Here is the best “Creamy coconut curry with sausage and eggplant” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Creamy coconut curry with sausage and eggplant

1. Make ready 1/2 lb of bulk sausage.
2. Take 1 large of eggplant, aubergine.
3. Take 14 oz of coconut milk.
4. Make ready 1 large of onion, chopped.
5. Make ready 1 tbsp of tomato paste.
6. You need 1/2 tsp of curry powder.
7. Take 1/4 tsp of salt.
8. Take 1/4 tsp of ground black pepper.
9. Prepare 1 tsp of minced garlic.
10. It’s 1 stick of butter.

I chose to add some Thai eggplants (those cute little green things in the photo), potatoes, chicken (obviously) and opted for a basil finish to give it.Creamy Coconut Eggplant Curry - It accommodates vegans, lactose-intolerants, cavemen, food combination dieters, and - more importantly - people who like delicious things!Spiced with cumin, mustard and garam masala, this chunky aubergine curry has layours of flavour and incredible texture.An incredible Coconut Curry Sauce that's creamy with great depth of flavour yet is simple to make with everyday spices.

Creamy coconut curry with sausage and eggplant step by step

1. Peel and cube the eggplant.
2. Brown the sausage, set aside add half of stick of butter to pan add eggplant, garlic, pepper, salt and curry powder. Then fry till brown. Add to sausage for later..
3. To the same pan add the other half of butter. When melted add chopped onions. Sauté till soft add sausage and eggplant..
4. Add milk, and tomato paste. Simmer till it thickens. Let rest 5 minutes serve hope you enjoy!.

As for the spices I kept it simple with curry powder* and a pinch of cayenne.But you could also just add a dried red chili for a similar effect.Coconut Chicken Curry made with a rich coconut creamy sauce, chicken, potatoes, eggplant and topped with fresh basil and freshly squeezed lime juice.

If you've ever dumped curry powder into liquid then stomped your foot in a huff when you found the sauce to be meh, then this easy Eggplant Curry - South Indian Brinjal Curry.Vegan chickpea curry with eggplant and coconut.This recipe contains all my favorite ingredients, which are chickpeas, eggplant, coconut milk, rice and of course curry powder.Quick and simple curry recipe with eggplant.This easy eggplant curry recipe is simmered in coconut milk.