Easy Way to Prepare Speedy Green Chutney (Coriander flavored Sauce)

Green Chutney (Coriander flavored Sauce) Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Whether you're looking to make green chutney to dip on dishes like samosas, to eat along with roti & rice, or to spread on dishes like vada pav, dosas. Coriander chutney / Dhania chutney - Learn how to make this simple and flavorful cilantro/coriander chutney and master the secret that makes most Indian street food so finger-licking good.

Here is the best “Green Chutney (Coriander flavored Sauce)" recipe we have found until now. This will be smell and look delicious.

Ingredients of Green Chutney (Coriander flavored Sauce)

1. Prepare 1/2 Cup of coriander leaves fresh (Cilantro)*.
2. Make ready 1 of green chilli.
3. You need 1 Tablespoon of yogurt.
4. It’s 1/8 Cup of peanuts raw.
5. Make ready 1 Teaspoon of sugar.
6. You need 1 Teaspoon of cumin Seedsjeera.
7. It’s 1 Teaspoon of lemon juice.
8. Take 1 Tablespoon of water.
9. It’s 1 Pinch of turmeric powder.
10. Make ready To Taste of salt.

They are very handy when you want to apply them to your toasts or breads or have them as a dip with some finger food or snacks. green chutney or hari chutney video recipe arahar dal based dal tadka recipe known for its flavour from tampering. firstly, increase the amount of green chilli based on spice level. also adding coriander and mint for green chutney makes chutney more flavourful.Coriander sauce is a traditional Indian dip / spread. commonly used for bread spread, sandwich's, vada pav, bhajiya,s, chips, finger chips, almost suits… Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible.Follow this Indian chutney recipe and discover how quickly it becomes must have condiment in your most of the chaat preparations.Green chutney recipe with almonds, coriander leaves.

Green Chutney (Coriander flavored Sauce) instructions

1. Take a small grinder bowl, add all ingredients.
2. Grind it till it makes a fine paste.
3. Note : * Take one bunch of fresh coriander / cilantro. Remove 2 inches portion from without leaves side. Wash it thoroughly with water and then chop it..

Coriander chutney recipe with step by step photos.This cilantro chutney is a staple in Indian cooking.Usually I make green chutneys and keep them in the fridge.

So simple and easy to prepare.Comes handy as we can make ahead and store in fridge.Green chutney recipe with coriander, almonds.Simplest recipe with easy ingredients available.Green chutney goes well for chat items.