Steps to Prepare Speedy Chorizo Goulash, American Style
- By Rosalie Boone
- 25 Mar, 2020
Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Chorizo Goulash, American Style. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Chorizo Goulash, American Style Recipe.
You can cook Chorizo Goulash, American Style using 21 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Chorizo Goulash, American Style
- It’s of Pasta.
- It’s 1 pound of elbow macaroni pasta.
- Make ready 4 quarts of water.
- Make ready 2 teaspoon of salt.
- You need 1 tablespoon of extra Virgin olive oil.
- Take of Sauce.
- You need 30 ounces of tomato sauce.
- Take 15 ounce of diced tomatoes.
- You need 1/2 teaspoon of oregano.
- It’s 1/2 teaspoon of basil.
- Prepare 1/2 teaspoon of onion powder.
- It’s 1/2 teaspoon of ground black pepper.
- It’s 1 tablespoon of sugar.
- You need To taste of salt.
- Take of Ground beef.
- Prepare 2 pounds of ground chuck.
- Make ready 1 of medium onion diced.
- Take 1/4 cup of chopped parsley flakes.
- It’s 1/4 teaspoon of granulated garlic powder.
- Make ready of Chorizo.
- You need 1/3 pound of mild Chorizo sausage.
Chorizo Goulash, American Style instructions
- Boil the water with salt and olive oil. Add the pasta and cook till done per instructions on package. Drain..
- Brown the beef with the onions add the spices. Break the beef up to get the beef to be all throughout the goulash..
- Set aside when done..
- Make the sauce. Adjust flavors to your liking..
- Cook the Chorizo.
- Mash it up well as its cooking.
- Add the beef to the sausage..
- Add the sauce to the meat..
- Mix the pasta with the meat sauce..
- Serve I hope you enjoy!.