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Steps to Cook Tasty Beef Parata roll

  • By Herbert Jefferson
  • 15 Jun, 2020
Steps to Cook Tasty Beef Parata roll
Steps to Cook Tasty Beef Parata roll

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Beef Parata roll. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Parata roll Recipe.

You can cook Beef Parata roll using 26 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Beef Parata roll

  1. You need 400 kg of mince.
  2. You need 1 of onion Finely chopped.
  3. Prepare 1/4 cup of oil.
  4. Take of Salt as per taste.
  5. Make ready 1 of tbspoon chat masala.
  6. It’s 3 of tbspoon yogurt.
  7. Take Half of teaspoon kutti lal mirch.
  8. You need Half of teaspoon black pepper.
  9. Make ready of Coila garam.
  10. Prepare of Paratha.
  11. It’s 2 cup of maida.
  12. Make ready Half of teaspoon Salt.
  13. Make ready Half of cup margarine.
  14. Make ready of Lukewarm water as you need.
  15. It’s of Mint sauce.
  16. Make ready Half of cup mint ky patty.
  17. You need 2 tb of spoon dhaniya chopped.
  18. You need 1 of green chilli.
  19. Prepare 1 of lehsan ka clove.
  20. You need 1 cup of mayonise.
  21. Make ready Half of lemon.
  22. Prepare 2 of tbspoon yogurt.
  23. Take of Assembling :.
  24. Prepare 1 of kheera long shape my cut kry.
  25. Make ready 1 of Timater long shape my cut kry.
  26. It’s 1 of payas long shape my cut kry.

Beef Parata roll instructions

  1. Sub sy phly pot my oil daly payas ko 5 mint saute kry ab is my qeema or dry spicies add kry 10 mint bhoony med flame py.
  2. Ab is my dahi daly or achy trha pakay ky pani dy ho jy ab coila rkhy thora sa oil daly dum dain 5 mint ky liy 5 mint bad coila nikal ly qeema thanda hny dain.
  3. Ab aik bowl my maida namak daly or neem garam pani sy naram dough bana lain Or 10 mint ka rest dain.
  4. Ab dogh ky Balls bana lain or bareek bail lain margareen lagy or fold kar ky layer bana lainasy hi sary bana lain or 5 mint fridg my rakh dain.
  5. Ab bail lain taway py seekh ly halka sa margareen laga kar asy hi sary bana lain.
  6. Blender my sauce ka sara saman daly achy sy blnd kry 2 mint take.
  7. Assembling time.
  8. Ab aik paratha lain sauce lagain qeema daly bhar ky phir is my uper sauce add kry.
  9. Kheera, timater payas laga lain.
  10. Ab roll bana lain butter paper sy lapeet lain. Enjoy kry hope you like my recipe.

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