Easy Way to Make Delicious Grilled Cantaloup with cottage cheese
- By Lou Figueroa
- 19 May, 2020
Grilled Cantaloup with cottage cheese Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Scoop out the cantaloupe's seeds with a spoon. Fill the cavity with cottage cheese, top with walnuts and cinnamon.
Here is the best “Grilled Cantaloup with cottage cheese” recipe we have found so far. This will be really delicious.
Ingredients of Grilled Cantaloup with cottage cheese
- Prepare 1/2 head of cantaloup.
- Make ready 5 oz of cottage cheese.
Try our favorite ways to serve.Grill fragrant, juicy cantaloupe and toss with a sweet and sour peach sauce for an easy and elegant summer dessert.In this elegant dessert, cantaloupe is grilled until it caramelizes and is then dressed with agrodolce, a sour-sweet Italian sauce made by.Your Cantaloupe Cheese Cottage stock images are ready.
Grilled Cantaloup with cottage cheese instructions
- Cut cantaloup in half. Clean out seeds and peel the skin.
- Turn on grill.
- On low heat grill the fruit.
- Once fruit is grilled to your liking, put cottage cheese in the center and fill with berries.
- Enjoy.
See more ideas about Cantaloupe, Cantaloupe and melon, Cantaloupe recipes.This is a guide about cantaloupe with cottage cheese. here and it's too hot to use the stove, or to prepare a complicated recipe for dinner, try cutting a small cantaloupe in half, scoop out the seeds and fill with cottage cheese, mixed with grapes, and topped with.Whether you enjoy them sliced, cubed or halved, cantaloupes are a refreshing, healthy addition to salads, desserts, beverages and more.
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