Recipe of Favorite Anita's Cheesy Tortillas With Hillshire Sauages & Cheese

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Anita's Cheesy Tortillas With Hillshire Sauages & Cheese. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Anita's Cheesy Tortillas With Hillshire Sauages & Cheese Recipe. Great recipe for Anita's Cheesy Tortillas With Hillshire Sauages & Cheese. Anita's Tortillas & Eggs With Hot Sauce🌶.

You can cook Anita's Cheesy Tortillas With Hillshire Sauages & Cheese using 4 ingredients and 7 steps. Here is how you cook it.

Ingredients of Anita's Cheesy Tortillas With Hillshire Sauages & Cheese

1. Take 8 of Tortillas.
2. Make ready of Philadelphia Cream Cheese.
3. It’s of Mozzarella Cheese.
4. Make ready 1/2 of Hillshire Sauage.

Brush the maple syrup over the surface of the crescent rolls.Place one sausage on the wide end of each crescent triangle, roll up and place on an ungreased baking sheet.In a small bowl, lightly beat the egg with a splash of water.Mac & Cheese with Lit'l Smokies® Smoked Sausage Hillshire Farm..

Anita's Cheesy Tortillas With Hillshire Sauages & Cheese step by step

1. In A Grill Pan. Slice The Sauage In Half Grill..
2. Divide The Sausage Into Two. Than Slice 1 Inch Slices..
3. On 4 Tortillas Add Sauage, Mozzarella Cheese And Philly Cream Cheese.
4. Add The Tortillas On Top. And Grill Untill Melted. (Best Method Is A Griller ie George Foreman Grill).
5. Ebjoy 😋 Yummy Goodness😋.
6. Kisses💋💋💋💋.
7. #LadyA,#NeNeGyrl,#AnitaLHewitt,#EvangelistAnitaHewitt,#InTheKitchenWithAnitaHewitt,.

Add eggs; cook and stir until eggs are completely set.Remove from the heat; stir in cheese.Open the crescent rolls and separate into triangles.

Crock-Pot Cheesy Little Smokies Crock-Pot Ladies.Hillshire Farm® makes dinner easy and fun.With tons of dinner ideas and recipes, you are sure to wow your friends and family.You can discover our savory flavors and seasoning.Choose from smoked sausage, lunchmeat, cocktail sausage, link sausage, summer sausage and ham.