Recipe of Yummy Greek-Style Ravioli
- By Thomas Sutton
- 11 May, 2020
Greek-Style Ravioli Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Stir in tomatoes; bring to a boil. Make a Mediterranean-style meal in minutes.
Here is the best “Greek-Style Ravioli” recipe we have found so far. This is gonna really delicious.
Ingredients of Greek-Style Ravioli
- You need 12 of frozen cheese raviolis.
- Take 1/3 lb of ground beef.
- You need 1 cup of canned diced tomatoes with basil, oregano, and garlic.
- It’s 1 cup of fresh baby spinach.
- Prepare 1/4 cup of sliced ripe olives, drained.
- Prepare 1/4 cup of crumbled feta cheese.
Place sausage in a large skillet and cover with water; bring to a boil.Here's a flavorful Greek twist on an Italian classic.It's an easy weekday meal that's become one of our favorites.Cook the pasta to al dante according to package instructions.
Greek-Style Ravioli step by step
- cook ravioli according to package instructions.
- meanwhile cook beef, drain.
- stir in tomatoes, bring to a boil.
- reduce heat and simmer uncovered for 10 minutes.
- drain ravioli and add ravioli, spinach and olives to beef mixture.
- heat through.
- sprinkle with feta cheese.
It's so quick and easy, while the pre-packaged cheese ravioli is boiling, prepare the veggie and salad dressing.When the ravioli has cooled a bit, just toss in the veggies, toss with dressing and add the feta and you are ready to eat.Meat and Cheese Ravioli Self Proclaimed Foodie.
Cook ravioli according to package directions.Meanwhile, in a small skillet, cook beef over medium heat until no longer pink; drain.Cook ravioli according to package directions; drain.Learn how to cook great Greek-style ravioli.Crecipe.com deliver fine selection of quality Greek-style ravioli recipes equipped with ratings, reviews and mixing tips.