Step-by-Step Guide to Prepare Tasty Small steaks with valerian-spinach salad and baked mushrooms

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Small steaks with valerian-spinach salad and baked mushrooms. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Small steaks with valerian-spinach salad and baked mushrooms Recipe. Spinach, crumbled bacon, and mushrooms are topped with a warm tangy dressing in this delicious salad. Reviews for: Photos of Spinach and Mushroom Salad.

You can cook Small steaks with valerian-spinach salad and baked mushrooms using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Small steaks with valerian-spinach salad and baked mushrooms

1. You need of Steaks.
2. Prepare of Salt&pepper.
3. Make ready of Dried oregano.
4. Prepare 1/2 of onion.
5. You need 1 cup of mushrooms.
6. You need 1 cup of mixed salad (valerian-spinach).
7. You need 1 spoon of cottage cheese.
8. Prepare 3 of dried cranberries.
9. You need 2 of walnuts.
10. Take 1 spoon of balsamic vinegar.

Meanwhile, in a medium bowl, whisk together lemon juice and remaining oil; season with salt and pepper.I had some spinach and wanted to make spinach salad for them, but she doesn't eat pork, so I came up with this version which has red onions and sauteed mushrooms This is a low-glycemic, gluten-free, low carb, full-of-healthy-ingredients salad, and it could even be vegan if you left off the cheese.Combine steak, walnuts, blueberries and feta cheese in this simple salad and you have yourself a healthy and satisfying supper.Tips: To toast chopped nuts, place in a small dry skillet and cook over medium-low heat, stirring constantly, until All Reviews for Spinach Salad with Steak & Blueberries.

Small steaks with valerian-spinach salad and baked mushrooms instructions

1. Sprinkle the meat with salt&pepper and dried oregano and place it in the oven for 20-25 mins, bake both sides..
2. Make a foil a small round cup and inside there add the onion and mushrooms cut in small pieces and and 1 spoon of balsamic vinegar and into the oven for 15 minutes..
3. Wash the salad and add it into the plate, add the cottage cheese with the walnuts and dried cranberries. (Optional add olive oil, i didn't add any because i wanted to keep it low carb, i tbsp of olive oil has 120 calories).

Next time I'll make a few changes though: cut potatoes smaller or pre-cook; add more mushrooms and a small onion; reduce the spinach a bit.EatingInCommon.com Spinalis Dorsi steak might be one of the best steaks I've ever eaten. no kidding.It's made from the RibEye cap.

This Warm Mushroom & Spinach Salad is perfect for the colder months.A warm topping of sauteed mushrooms and red onions makes fresh spinach much more appealing at this time of the year, especially with a bit of crumbled goat cheese on top.Malabar spinach holds up to warm ingredients without losing its texture.Place spinach in a large salad bowl.How To Make Spinach Salad with Bacon and Eggs.