Recipe of Perfect Rava/sooji halwa

Rava/sooji halwa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large How to make sooji ka halwa.

Here is the best “Rava/sooji halwa” recipe we have found so far. This will be smell and look delicious.

Ingredients of Rava/sooji halwa

1. Prepare 1 cup of sooji/rava.
2. Make ready 1 cup of sugar.
3. Make ready 1/2 cup of desi ghee.
4. Make ready as needed of Almond for garnish.
5. You need handful of Raisins.
6. You need 3-4 of Green cardamom.
7. Prepare as needed of Water.
8. You need as needed of Fresh coconut desicated (optional).

Sooji Halwa is a traditional but popular dessert.Sooji Halwa is delicious and a welcome treat for guests.I have done this recipe a few years ago and now decided to do another version of Sooji.How to make Rava Sheera or sooji halwa with step by step photos.

Rava/sooji halwa instructions

1. Take all ingredients measured and ready at kitchen top. Take a big heavy kadhai..
2. In kadhai at ghee,it start melt add rava. Stir it continuously till it brown..
3. When rava is properly done it leaves ghee at corners. Now it's time to add other ingredients..
4. Add sugar,almonds and raisins, mix it well add required water. Again stir it continuously.and brings to boil and thick..
5. Now it's ready, garnish with dryfruits and serve..

This almonds and cashew rich soft and savory sooji halwa (rava sheera) prepared without milk is a welcome treat for taste buds at anytime and can give tough competition to best of the best sweets on.Sooji Halwa is often made on festivals and to celebrate special occassions!While halwa is a broad term used for pudding like desserts in India, the most common halwa that mom made were sooji.

Rava Kesari Bhath/Sooji Halwa Recipe is a pudding made from semolina, flavored with saffron and other spices topped with nuts.Rava Kesari when done right should be melt in mouth!Slightly miss the consistency, it ends up being a big lumpy mass.Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions.Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being.