Recipe of Delicious Handmade chicken balls

Handmade chicken balls Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Here is the best “Handmade chicken balls” recipe we have found so far. This will be smell and look delicious.

Ingredients of Handmade chicken balls

1. Take 2 piece of boneless chicken thigh.
2. Prepare 1 piece of boneless chicken breast.
3. Prepare 1 tsp of oyster sauce.
4. It’s 2 tsp of light soya sauce.
5. Take 2 tsp of dark soya sauce.
6. Take 2 dash of pepper.
7. Make ready 3 pinch of corn flour.
8. It’s of olive oil.

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Handmade chicken balls step by step

1. Mince the thighs and breast with a blender.
2. Marinate the minced meat with the condiments mentioned.
3. Using a teaspoon or freehand, shape the meat into a small ball. Approximately 3cm wide.
4. Pour olive oil into a non stick pan to fry the meatballs. No deep fry is required hence oil only needs to be adequately sufficient to half covered the balls.
5. When balls turn golden brown above medium fire, insert a toothpick into each ball and ensure it can be extracted easily without any residue before serving..

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