Step-by-Step Guide to Prepare Perfect Buttermilk Biscuits

Buttermilk Biscuits Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

These Easy Buttermilk Biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam, gravy, or your topping of choice for an easy and delicious breakfast!

Here is the best “Buttermilk Biscuits” recipe we have found until now. This will be really delicious.

Ingredients of Buttermilk Biscuits

1. Make ready 2 cup of Self rising flour.
2. Make ready 1 cup of Shortening (I use Crisco).
3. It’s 1 cup of Buttermilk.
4. It’s 1/2 stick of Butter.
5. It’s 1 of Pizza cutter.

Buttermilk Biscuits are an amazingly flaky, buttery addition to any meal.Warm and fluffy Buttermilk Biscuits are often the crown jewels of a great holiday feast.But you don't need an advanced degree in southern cooking to be able to make great buttermilk biscuits.Classic buttermilk biscuits are a staple in my household.

Buttermilk Biscuits instructions

1. Preheat oven to 500°F..
2. Using your fingers, work the shortening in with the flour in a large bowl until the flour appears crumbly, about the size of little peas..
3. Stir in the buttermilk with a wooden spoon. Start with 3/4 cup and add a little more if need be..
4. Lightly dust your countertop with flour..
5. Pat the dough down into a neat rectangle. Using a pizza cutter, slice the biscuits into 8 or 10 squares..
6. Place the biscuits into a greased cast iron pan or if you don't have one, a round cake pan or casserole dish will do, with the sides of the biscuits just touching..
7. Melt 3 tablespoons of butter and pour that on top of the biscuits. Bake for about 12 minutes, or until lightly browned..
8. Melt a couple more tablespoons of butter and brush that on top of the freshly baked biscuits. Enjoy!.

Irish Cheddar Spring Onion Biscuits - Savory Cheddar Green Onion Biscuit Recipe.This recipe came from my great-great-grandmother, and was handed down to all the women in my family, and we are all Southern.I am the first one to commit the.

Quick, easy, and light as a feather, they can be served for breakfast, lunch, tea, dinner Classic buttermilk biscuits are a staple in my household.After baking hundreds of Southern buttermilk biscuit recipes, our Test Kitchen landed on this winning recipe for Our Favorite Buttermilk Biscuits.This no-fail biscuit recipe will make you look like..Add the buttermilk mixture all at once to the flour mixture.Homemade Buttermilk Biscuits are a staple around here!