Recipe of Favorite Grandma's Polish Cabbage Soup

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Grandma's Polish Cabbage Soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Grandma's Polish Cabbage Soup Recipe. Cook until tender. meanwhile, cook sausage in a fry pan. This traditional Polish Cabbage Soup Kapusta recipe is a staple in our home during the cold winter months.

You can have Grandma's Polish Cabbage Soup using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Grandma's Polish Cabbage Soup

1. Make ready 1 bottle of bloody mary mix.
2. Prepare 32 oz of chicken broth.
3. Prepare 10 cup of water.
4. You need 1 packages of baby carrots.
5. It’s 1 head of cabbage.
6. Make ready 2 packages of polish keilbasa.
7. You need 1 tbsp of garlic powder.
8. Prepare 1 tbsp of onion powder.
9. You need 1 tbsp of salt.
10. Take 1 tsp of black pepper.

Typically, she would use the bits and pieces of leftover meat she used for other dishes throughout the week.Polish Cabbage and Sauerkraut Soup (Kapuśniak).Make this soup one day in advance so it can be defatted before serving.Many kapuśniaks are made with either fresh cabbage or sauerkraut, but this recipe packs a double punch.

Grandma's Polish Cabbage Soup instructions

1. Add bloody mary mix, chicken broth, water, carrots to large pot and turn on low to medium heat..
2. Cut up kielbasa and fry in pan until browned..
3. Add kielbasa, garlic powder, onion powder, salt and pepper to broth..
4. Cut cabbage into bite size pieces and add to pot..
5. Bring to a boil.
6. Once it starts to boil turn down to low and simmer for 1-2 hours until carrots and cabbage is soft. ENJOY!.

This is a soup that would make any Polish grandmother proud.Traditional Polish cabbage soup calls for a meat trifecta of pork spare ribs, ham hock and bacon slices!My grandma loved to pack in the fatty cuts of meat to her version of this soup.

Tender cabbage, bow tie pasta, and ham combine in an easy, quick, and hearty meal with Polish origins.It's a great next-day dish to use up ham leftovers.Reviews for: Photos of Grandmother's Polish Cabbage and Noodles.Polish stuffed cabbage rolls is a traditional dish,great for sharing,equally popular as a family dinner idea as well as party food.This is a recipe I have been meaning to try for quite some time now.