Simple Way to Make Yummy Coconut Mascarpone Cheese Cake

Coconut Mascarpone Cheese Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Coconut Mascarpone Cheese Cake” recipe we have found so far. This is gonna smell and look delicious.

Ingredients of Coconut Mascarpone Cheese Cake

1. You need of Crust.
2. It’s 1 cup of Graham crackers crumbs.
3. You need 1/2 cup of Coconut flakes.
4. Take 1/4 cup of melted butter.
5. Prepare 1 tbsp of brown sugar.
6. Take of Filling.
7. You need 1 lb of Mascarpone cheese.
8. Make ready 1 can of Sweetened condensed milk.
9. Prepare 4 each of Eggs.
10. Prepare 1 tsp of Vanilla extract.
11. Take 1 tbsp of Fresh lemon juice.
12. It’s 1/2 cup of Milk.
13. Take 1 cup of Coconut flakes.

Whisk together the condensed milk and Mascarpone cheese until completely smooth.Add the lemon juice and combine thoroughly (watch it thicken!).Bake until when pressed in the center the cake just about springs back.Remove the cake and allow to cool.

Coconut Mascarpone Cheese Cake step by step

1. Preheat oven to 200ºC/ 400ºF..
2. Mix together all crust ingredients, then press them on an 8-inch spring form pan, which has been lined with aluminium foil or baking sheet..
3. Place in oven for 10 mins and let it cool..
4. In the meantime, beat with an electric whisk the mascarpone cheese until it is soft and smooth, then add the sweetened condensed milk and mix well..
5. Add the eggs one at a time until well incorporated. Then add the vanilla extract, the milk and lemon juice and mix well..
6. Gently fold the coconut flakes with a spatula..
7. Pour the mixture over the crust and bake for an hour on 150ºC/300ºF..
8. Let it cool for an hour then place in the fridge, possibly overnight. ENJOY!.

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Spread mascarpone frosting over top of cooled cake.Easily make my Homemade Mascarpone Cheese Recipe for a delicious, creamy ingredient you can use in both sweet and savory dishes including my Tiramisu!It might be hard to find mascarpone cheese in the store, but it is not hard to make!Open up a whole new world of sweet and savory dishes!Meanwhile, make the mascarpone cheese frosting beating the mascarpone cheese using a hand mixer.