Step-by-Step Guide to Cook Ultimate Mango platters

Mango platters Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Mango platters” recipe we have found so far. This will be really delicious.

Ingredients of Mango platters

1. Prepare of Lab_e_shireen:.
2. Take 1 cup of Mix fruit.
3. You need 1 cup of Cream.
4. Take 1 cup of Mango jelly.
5. Take 300 ml of Milk.
6. Make ready 1/2 cup of Sugar.
7. It’s 3 tbsp of Custard powder.
8. It’s of Almond chopped half cup.
9. Make ready 2 tbsp of Red syrup.
10. Prepare of Vermeicelli boiled.
11. Make ready of Mango salsa:.
12. Take 1 cup of mango.
13. It’s to taste of Salt.
14. Take to taste of Lime.
15. It’s of Coriander as required.
16. Prepare of Capsicum half cup.
17. Take of Tomato half cup.
18. Take of Onion half cup.
19. Make ready of Grill chicken:.
20. You need of Chicken breast.
21. Make ready 1 of lemon.
22. You need to taste of Salt.
23. Prepare to taste of Black pepper.
24. Prepare 2 tbsp of olive oil.
25. Prepare 1/2 of dried thyme.
26. It’s 2 tbsp of brown sugar.
27. Take 1 tbsp of mustard paste.
28. Prepare of Aam Rus with puri.
29. You need 2 of mangoes.
30. Prepare 1/2 tsp of cardamom powder.
31. You need 1 pinch of saffron strands.
32. It’s of Sugar as required.
33. Take of Milk as required.
34. It’s of Spicy mango slicies:.
35. You need 1 of mango slices cutting.
36. You need of Salt.
37. Prepare of Lemon.
38. It’s of Hot sauce.
39. It’s to taste of Red chilli powder.

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Mango platters step by step

1. Lab_e_shireen:.
2. Prepare the custard.
3. Mix the custard powder separately in a small bowl with about 2 tbsp. of milk..
4. Pour the remainder of the 300ml in a pan with the sugar and a few drops of red narus and bring it to almost boiling point then lower the heat.
5. Add the custard mixture and keep stirring until the mixture thickens (for about 2-3 minutes) then turn off the heat..
6. Set the custard aside to cool.,add the liquid cream and naurus sherbat and mix well..
7. Then add the drained fruit cocktail, crushed nuts and boiled vermicelli. garnish with jelly..
8. Chil in refrigerate and chill to serving..
9. #mangosalsa.
10. Put the diced mangoes, tomatoes, capsicum,salt,lime,onion,give a good stir.
11. Serve mango salsa with grill chicken at room.tempreture.
12. Grill chicken:.
13. Marinate all ingredients in chicken at least 2 hour.
14. Preheat grill to medium high heat.
15. Add chicken to grill and cook.about 5 se 6 mints on each side.
16. Ready to.serve.
17. Aam Rus with puri:.
18. Rinse the mangoes. Then peel and chop them.In a blender, add the chopped mango pieces and blend..
19. Add cardamom powder and crushed saffron strands.
20. Stir very well.to thin down the aamrus.you can add some sugar or some milk.
21. Pour in small bowl and chill in the refrigerator.
22. Serve aamrus with puri.
23. Spicy Mango wedges:.
24. Cut the mango into a long wedges and place them in a bowl.
25. Add the hot sauce,salt,lemon juice and,chilli powder to the mango wedges.

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